Beef Tendon Noodles (Chen's Beef Tendon Noodles, Aoyuan Branch)
小吃面食 · ⭐ 3.8
No. 106 Cuijiadian South Road, Phase II Aoyuan Plaza (300 meters on foot from Exit A of Shuangdian Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106 Cuijiadian South Road, Phase II Aoyuan Plaza (300 meters on foot from Exit A of Shuangdian Road Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Dry-Mixed Spicy Pork Noodles, Yangzhou Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.8
- Address: No. 106 Cuijiadian South Road, Phase II Aoyuan Plaza (300 meters on foot from Exit A of Shuangdian Road Metro Station)
- Popular dishes: Braised Egg, Dry-Mixed Spicy Pork Noodles, Yangzhou Fried Rice, Pickled Chili Pork Liver Rice, Sichuan-style Pepper Chicken Offal Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Dry-Mixed Spicy Pork NoodlesA spicy pork dish served with noodles, stir-fried and mixed dry with garlic, chili, and vegetables.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Pickled Chili Pork Liver RiceA spicy and savory dish featuring tender pork liver stir-fried with pickled chili, served over steamed rice.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Special Beef Tendon NoodlesSpecial beef tendon noodles feature tender beef tendons and noodles, simmered in broth and mixed with sauce for a rich, satisfying taste.
Garlic Chive Braised Pork Fried RiceGarlic chive braised pork fried rice is made with rice, garlic chives, and braised pork. The rice is stir-fried with the cooked garlic chives and braised pork. It has a rich and delicious taste.
Fragrant Tofu Braised Pork RiceFragrant Tofu Braised Pork Rice is a Chinese fast food dish made with fragrant tofu and fatty pork, served over rice. The tofu is fried until crispy and tender, while the fatty pork is stewed until soft and flavorful. The mixture is then poured over rice, offering a rich and aromatic taste.
Fish-flavored Shredded Pork Fried RiceFish-flavored shredded pork fried rice is made with pork strips, wood ear mushrooms, carrots, green peppers, and rice. The pork is marinated and stir-fried first, then mixed with chopped vegetables and seasonings, finally combined with cooked rice to absorb the fish-flavor.