Xicheng · XC Korean Cuisine · Creative Korean Food (Huan Yu Hui Branch)
韩式料理 · ⭐ 4.5
2nd Floor, Huanyu Hui, No. 168 Zhuhui Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Huanyu Hui, No. 168 Zhuhui Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jeju Beef Bibimbap, Orange Tofu Salad, Happy Orange Military Hot Pot.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 韩式料理
- Rating: 4.5
- Address: 2nd Floor, Huanyu Hui, No. 168 Zhuhui Road
- Popular dishes: Jeju Beef Bibimbap, Orange Tofu Salad, Happy Orange Military Hot Pot, Yakitori Wagyu Beef, Braised Chicken Feet with Spicy Sauce
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Dishes
Jeju Beef BibimbapA flavorful dish made with tender beef, rice, and vegetables mixed with a savory sauce.
Orange Tofu SaladA refreshing salad featuring soft tofu, fresh orange, lettuce, cucumber, and nuts, dressed with honey-lemon dressing.
Happy Orange Military Hot PotA flavorful Korean-style hot pot featuring oranges, beef, kimchi, tofu, and vegetables simmered in a tangy sauce.
Yakitori Wagyu BeefGrilled wagyu beef over binchotan charcoal, delivering a rich, smoky flavor and tender texture.
Braised Chicken Feet with Spicy SauceBraised Chicken Feet with Spicy Sauce is a dish primarily made with chicken feet. The main preparation method involves cleaning the chicken feet, then placing them in a pot with water, soy sauce, cooking wine, rock sugar, star anise, cinnamon, dried chili peppers, Sichuan peppercorns, and other spices and seasonings. The mixture is simmered over low to medium heat for an extended period until the chicken feet become tender, flavorful, and the sauce thickens. The finished dish features chicken feet with a bright red color and a soft, glutinous texture.
Charcoal-Grilled Beef Short RibsGrilled beef short ribs made from beef short ribs, marinated and grilled over charcoal. The meat is firm with just the right amount of fat, which melts during grilling to enhance tenderness and creates a flavorful crust.
Avocado Mashed Potato SaladA refreshing salad made from mashed potatoes and avocado, seasoned with lemon juice and olive oil.
Perilla Spicy Beef PotA flavorful dish featuring tender beef strips stir-fried with perilla leaves and chili, delivering a spicy and aromatic experience.
Cheese Potato PancakeCheese potato pancakes are made from potatoes, cheese, and flour. Potatoes are peeled, mashed, mixed with flour and seasonings, then combined with cheese bits. Form into small patties and pan-fry until golden brown on both sides, crispy outside and tender inside.
Spicy Sauce Octopus and Beef Short PlateA fusion dish featuring fresh octopus and beef short plate stir-fried with a spicy sauce, offering a rich, savory, and slightly spicy flavor.
GugujjimA Korean dish made with chicken and vegetables stewed in a savory sauce, known for its rich flavor and tender meat.
Anchovy Sauce Grilled Pork BellyGrilled pork belly marinated in anchovy sauce, served with a savory and slightly sweet flavor.
Golden Pumpkin SoupA creamy soup made from fresh pumpkin, eggs, and broth, offering a rich, golden flavor and smooth texture.