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Zhi Wei Roast Duck

北京菜 · ⭐ 3.9

Unit 2-2, West Side of North Main Entrance, Kexiang Market (next to Moqi Milk Tea)

Dishes

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  Stir-fried Tofu Noodles

  A cold dish made with sliced tofu and vegetables, dressed in a savory sauce, known for its fresh and delicate flavor.
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  Mixed Bamboo Pulp Noodles

  A cold dish made with rehydrated soybean curd sticks mixed with vegetables like cucumber and carrot, seasoned with soy sauce, vinegar, sesame oil, garlic, and chili oil.
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  Salted Duck One

  A traditional Jiangsu dish made by marinating fresh duck in salt and spices, then poaching it to achieve tender, savory meat.
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  Crispy Skin Roast Duck

  A delicately prepared roast duck with crispy skin and tender meat, traditionally served with hoisin sauce and thin pancakes.
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  Braised Chicken Feet with Tiger Skin

  Hǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
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  Spicy Duck Board

  Sauce Board Duck is a dish made primarily from duck meat, processed through marinating and baking techniques. Its distinctive feature lies in the use of a specially prepared sauce for marinating, allowing the duck meat to fully absorb the rich sauce aroma, then baked until the skin becomes crispy while the meat remains tender and juicy.
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  Rain-soaked Char Siu

  Rain-soaked Char Siu is a Cantonese-style pork dish marinated in a sweet soy-based sauce and grilled to perfection, offering a glossy finish and tender texture.
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  Duck Feet

  Duck feet, made from duck's feet, offer a unique texture after cooking. Typically, duck feet are first braised or stewed to fully absorb the flavors of the seasonings, becoming soft and tender. During cooking, spices such as chili peppers and Sichuan peppercorns can be added to enhance the spicy and numbing flavor. Finally, the duck feet develop an appealing brown sauce color, with fresh and tender meat—making them an excellent dish for drinking alcohol or enjoying with meals.
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  Duck Wings

  Duck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
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  Spicy Kelp Strips

  Spicy kelp threads is a dish made primarily from kelp, seasoned with spicy and numbing seasonings. The kelp is sliced into thin strands and mixed with a specially prepared spicy sauce, resulting in an attractive bright red color.

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