Hangzhou Joyful Brew Coffee House
咖啡 · ⭐ 3.9
Dance Studio, Floor 4, Building 7, Ruigu Center, Wuchang Subdistrict; opposite Wang Zhizhi Self-study Room
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Dance Studio, Floor 4, Building 7, Ruigu Center, Wuchang Subdistrict; opposite Wang Zhizhi Self-study Room. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew, Osmanthus Latte, Osmanthus Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.9
- Address: Dance Studio, Floor 4, Building 7, Ruigu Center, Wuchang Subdistrict; opposite Wang Zhizhi Self-study Room
- Popular dishes: Cold Brew, Osmanthus Latte, Osmanthus Americano, Sea Salt Caramel Latte, Cinnamon Apple Latte
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Dishes
Cold BrewCold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Osmanthus AmericanoGuìhuā Americano is a fusion drink made with coffee beans, milk, and dried osmanthus flowers. Brew concentrated coffee, add ice and milk, stir well, then sprinkle with dried osmanthus for garnish. Refreshing with a delicate osmanthus aroma.
Sea Salt Caramel LatteSea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
Cinnamon Apple LatteCinnamon apple latte is made by mixing cooked apple puree with milk, adding cinnamon powder for flavor, and then combining it with concentrated coffee or espresso. It is typically served hot with a small amount of cream or frothed milk, and cold with ice cubes.
Grape LatteA refreshing drink made by blending grape juice with coffee, offering a sweet and aromatic flavor. Often served chilled or with foam.
Peach LatteA honey peach latte is a blended drink made from fresh peach pulp, milk, and espresso. Crush or blend the peach into a puree, add chilled milk and a shot of espresso, mix well, pour into a glass, and serve with ice or a frothy topping.
Orange AmericanOrange Americano is a drink made by adding fresh orange juice or zest to American coffee. Main ingredients include black coffee, orange (juice or peel), and sometimes sugar syrup or honey. Mix orange juice with coffee—serve cold or hot for a refreshing taste.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.- Brown Sugar Ginger TeaA warm and comforting tea made with fresh ginger and brown sugar, known for its soothing and warming properties.