Youyi Pork Rib Rice
小吃快餐 · ⭐ 4.2
50 meters northwest of Huiji Cement Store, Houde Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at 50 meters northwest of Huiji Cement Store, Houde Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Sausage and Pork, Intestine, Vegetarian Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.2
- Address: 50 meters northwest of Huiji Cement Store, Houde Road
- Popular dishes: Braised Sausage and Pork, Intestine, Vegetarian Rice Noodles, Soup Rice Noodles, Beef Brisket Rice Noodles
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Dishes
Braised Sausage and PorkBraised sausage and pork made from pork belly and sausages, cooked slowly in a seasoned broth to achieve tender texture and rich flavor.
IntestineOffal dish made primarily from pork intestines, cleaned and blanched, then cooked by braising, stewing, or stir-frying. Commonly seasoned with ginger, scallions, garlic, and sometimes fermented bean paste or soy sauce.
Vegetarian Rice NoodlesA dish made with rice noodles and assorted vegetables, served with a savory sauce, known for its light and refreshing taste.
Soup Rice NoodlesA Cantonese dish made with rice noodles cooked in a clear broth, often served with meat or offal for a savory and smooth flavor.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish primarily made with beef brisket and rice noodles. The preparation involves stewing the beef brisket until tender, then serving it with cooked rice noodles and pouring a rich beef broth over the top. The dish features a thick, flavorful broth and smooth, slippery rice noodles.
Pork Kidney SoupA nourishing soup made with pork kidneys, ginger, and goji berries, known for its savory flavor and health benefits.
MeatballsMeatballs are made by mincing pork, beef, or lamb, mixing in seasonings, shaping into round or oval forms, and then cooking by boiling, steaming, frying, or stewing.
Pork Meatball Fish Noodle SoupA savory soup featuring pork meatballs and fish slices served over rice noodles, known for its rich broth and tender ingredients.
Steamed Spare RibsSteamed spare ribs is a dish made by marinating pork ribs with seasonings like soy sauce, cooking wine, ginger, garlic, and starch, then steaming until tender while preserving the original flavor.
Steamed Beef BrisketSteamed beef brisket is a Chinese dish made by slow-cooking beef with aromatics and seasonings until tender and flavorful.
Pork Spine and Rehmannia SoupA nourishing soup made with pork spine and medicinal herbs like rehmannia, simmered slowly for a delicate, health-promoting flavor.