Tanai's Japanese Curry Omelette Rice (Jishun Street Branch)
小吃快餐 · ⭐ 3.5
No. 6 Jishun Community, Jishun Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Jishun Community, Jishun Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Arctic Wing, Cabbage Rolls with Pork, Japanese Q Pearl Red Bean Paste Dessert.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 6 Jishun Community, Jishun Street
- Popular dishes: Arctic Wing, Cabbage Rolls with Pork, Japanese Q Pearl Red Bean Paste Dessert, Tonkatsu, Crispy Glutinous Rice Balls with Brown Sugar Sauce
China trip · China travel
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Dishes
Arctic WingPolar Wings is a dish made primarily with chicken wings, typically marinated and then fried or grilled. Seasonings like soy sauce, cooking wine, and ginger are added to enhance flavor. The result is a crispy exterior and tender, juicy interior.
Cabbage Rolls with PorkA Chinese dish made by wrapping seasoned pork filling in cabbage leaves and steaming them, resulting in a tender and nutritious meal.
Japanese Q Pearl Red Bean Paste DessertA Japanese dessert made with chewy rice pearls and sweet red bean paste, offering a soft and delightful texture.
TonkatsuA Japanese dish of breaded and deep-fried pork cutlet, served with rice and miso soup.
Crispy Glutinous Rice Balls with Brown Sugar SauceCrispy glutinous rice balls filled with molten brown sugar, a popular Sichuan street food delight.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Nutrition Fast Line Red Date Goji Berry FlavorA drink made with red dates and goji berries, processed using low-temperature cold pressing to retain natural nutrients, offering a sweet and smooth taste.
Tiger Skin Pork with GarlicA Chinese dish featuring pork belly and garlic, where the meat is pan-fried until its skin becomes crispy like tiger stripes, then simmered with garlic to create a rich, savory flavor.
Hutang Chili SauceHubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
Golden Crispy Pork RibsGolden crispy pork ribs made by marinating pork ribs, coating with batter, and deep-frying until golden brown for a crunchy exterior and tender interior.