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Lin Hai Restaurant (Yantai Jingshan Beach Indigo Hotel)

自助餐 · ⭐ 4.6

No. 26 Haibin Road, Economic and Technological Development Zone

Dishes

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  Chocolate Oreo Swiss Roll

  A dessert made with a chocolate sponge cake filled with Oreo crumbs and cream, rolled into a log and sliced.
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  Pizza

  Pizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
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  抹茶红豆瑞士卷

  抹茶红豆瑞士卷是一种以鸡蛋、低筋面粉、糖和牛奶为主要原料制作的蛋糕卷，加入抹茶粉调色并增添清香，内馅为甜红豆沙，卷制后切片食用。
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  Cherry Red Velvet Swiss Roll

  A sweet dessert featuring a soft red velvet sponge cake filled with cream cheese and fresh cherry pieces, known for its vibrant color and rich flavor.
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  Sea Salt Oreo

  Sea salt Oreo is a dessert made primarily from Oreo cookies and sea salt. To prepare it, crush the Oreo cookies and mix them with cream or butter to form a base layer, then sprinkle a small amount of sea salt on top. After refrigerating to set, it is ready to serve.
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  Sea Cucumber Rice Toss

  Sea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
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  Bamboo Charcoal Cod and Shrimp Burger

  A burger made with fresh cod and shrimp, served on a black bamboo charcoal bun, offering a crispy exterior and tender interior with a unique flavor profile.
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  Jiaodong Mixed Abalone

  A cold dish made with fresh abalone, mixed with cucumber, cilantro, and seasoned with garlic, soy sauce, vinegar, and sesame oil, offering a fresh and tender taste.
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  Indigo Mackerel and Fresh Shrimp Burger

  The Indigo Mackerel and Fresh Shrimp Burger is a creative burger that blends seafood flavors. Main ingredients include fresh mackerel mince, whole shrimp, lettuce, tomato, and a special sauce, all sandwiched between toasted butter buns. The mackerel mince is seasoned and pan-fried into a patty, while the shrimp are lightly seasoned and pan-fried or grilled. For assembly, lettuce and tomato are placed on the bun, followed by the mackerel patty and shrimp, and finally drizzled with a special sauce, typically a mayonnaise base possibly enhanced with herbs or lemon juice.
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  Penglai Noodles

  Penglai noodles are a traditional dish from Penglai, Shandong, featuring hand-pulled noodles in a seafood broth with ingredients like dried shrimp, seaweed, and shellfish. The flavor is fresh and savory.
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  Braised Fish Dumplings

  Braised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.
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  Black Truffle Mushroom Fettuccine

  Fettuccine tossed with black truffle and assorted mushrooms, finished with Parmesan cheese for a rich, earthy flavor.
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  Black Pepper Beef Sauce Pasta

  Black pepper beef sauce pasta features tender beef bits stir-fried with black pepper and onions, tossed with cooked pasta for a rich, savory dish.

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