Shen Lao Tou Baozi & Yun Dun (Chaoda Store)
小吃快餐 · ⭐ 3.5
Room 109, Building 16, Chaoda Entrepreneurship Park, No. 3355 Gui Valley Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 109, Building 16, Chaoda Entrepreneurship Park, No. 3355 Gui Valley Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Hemp Dumplings, Crispy Black Wood Ear Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 109, Building 16, Chaoda Entrepreneurship Park, No. 3355 Gui Valley Avenue
- Popular dishes: Eight Treasure Porridge, Hemp Dumplings, Crispy Black Wood Ear Salad, Beef Dumplings, Beef Dumplings
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Hemp DumplingsDamao is a traditional Chinese dessert made primarily from glutinous rice flour, sesame seeds, and sugar. The preparation involves mixing glutinous rice flour with sugar, kneading it into small balls, coating them with sesame seeds, and then deep-frying until golden and crispy.
Crispy Black Wood Ear SaladA refreshing salad made with fresh black wood ear mushrooms, tossed in a tangy dressing of garlic, vinegar, and chili oil for a crisp and zesty bite.
Beef DumplingsBeef dumplings are made by wrapping seasoned beef filling in dough and steaming until tender, offering a savory and satisfying bite.
Beef DumplingsBeef dumplings are filled with seasoned minced beef and boiled in broth, offering a savory and satisfying meal.
Century Egg Vegetable PorridgeA comforting rice porridge made with century egg and fresh vegetables, simmered to a smooth consistency.
Spicy Oil Tofu SkinRed oil tofu skin is a dish whose main ingredient is tofu skin, with seasonings such as chili powder and Sichuan pepper powder. The preparation involves soaking the tofu skin until soft, then boiling it until cooked through, followed by drizzling with a specially prepared red oil dressing and mixing well.
Red Sugar and Jujube PorridgeA traditional Chinese porridge made with glutinous rice, red sugar, and dried jujubes, known for its sweet flavor and health benefits.
Chicken Juice FillingA savory filling made from chicken, mushrooms, and shrimp, seasoned and used in dumplings or buns for a rich, juicy flavor.