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Luckin Coffee (Wanda Office Building Jing Si Road Store)

咖啡 · ⭐ 4.3

Ground Floor Lobby, Building C, Wanda Office Building, No. 5, Weisi Road

Dishes

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  Ice-cold Coconut Latte

  Ice Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Xiaobie Pear Iced Coffee

  Xiao Bie Li Ice Brew Coffee is made by cold-steeping fresh pears and coffee beans. Ice water soaks coffee grounds and pear slices for hours to blend flavors. The result is refreshing, with a fruity pear aroma and rich coffee taste—no heating needed. Simply filter and serve over ice.
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  Xiaoxue Lychee Rina Ice

  Xiao Xue Lychee Rena Ice is a frozen dessert made with fresh lychees as the main ingredient, combined with rich cream and ice cubes, blended at high speed. The fragrant lychee flavor blends with the creamy texture of the cream to create a refreshing experience.
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  Organic Chestnut Puree

  Organic chestnut puree made from fresh, organic chestnuts, gently cooked and mashed to a smooth consistency, offering a naturally sweet and creamy texture.
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  Taro Paste with Thick Milk

  Mashed taro thick milk is made by steaming fresh taro, mashing it into a paste, then mixing it with milk, whipped cream, and sugar until smooth. It is then blended with thick milk to create a silky, delicate texture, commonly enjoyed as a dessert or beverage.
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  Mango Cheese Jasmine Tea

  Mang Mang Cheese Jasmine Tea is an innovative dessert. Fresh mango is combined with rich cheese and infused with refreshing jasmine tea, creating a complex and layered flavor profile. First, cut the mango into pieces and mix with cheese, then add the brewed jasmine tea, and finally chill to set.
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  Strawberry Cheese Jasmine Tea

  Moyi Cheese Jasmine Tea is a beverage made with fresh berries and jasmine tea, blended with a creamy cheese foam. To prepare, first brew the jasmine tea until its aroma fills the air, then mix in fresh berry juice until well combined. Finally, gently layer a creamy cheese foam on top to create a rich, multi-layered texture.
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  Sauce-Flavored Latte

  Sauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
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  Black Gold Sparkling Americano

  Black Gold Sparkling Americano is an innovative coffee beverage, based on freshly extracted coffee and enhanced with specially crafted sparkling water, creating a visually striking contrast between deep black and golden bubbles. No artificial flavors or colors are added during preparation, preserving the original flavor of the coffee.

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