Mian Hai Xiang Chongqing Small Noodles (Yangzhou Road Branch)
小吃面食 · ⭐ 3.7
No. 628-8 Yangzhou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 628-8 Yangzhou Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Spicy Broad Noodles with Pea and Pork, Stir-Fried Sauce Noodles, Liuzhou Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 628-8 Yangzhou Road
- Popular dishes: Signature Spicy Broad Noodles with Pea and Pork, Stir-Fried Sauce Noodles, Liuzhou Luosifen, Spicy Pepper Chicken Offal Noodles, Special Radish Strips
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Dishes
Signature Spicy Broad Noodles with Pea and PorkSignature Spicy Noodles with broad beans and minced pork sauce, seasoned with scallions and garlic.
Stir-Fried Sauce NoodlesA classic Chinese dish featuring noodles tossed with a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Liuzhou LuosifenLiuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
Spicy Pepper Chicken Offal NoodlesSpicy pickled pepper chicken offal noodles made with chicken hearts, liver, and gizzards stir-fried with pickled chili, scallions, ginger, garlic, then mixed with boiled thin noodles to absorb the rich flavors.
Special Radish StripsSpecial radish strips are made from fresh white radish, sliced and marinated with salt, sugar, vinegar, and chili for a crisp, tangy, and slightly spicy flavor.
Secret Sauce Duck HeadsFresh duck heads marinated in a blend of spices and secret sauce, then slowly braised until tender and flavorful.
Secret Sauce Aromatic Duck LegA flavorful duck leg dish marinated in a secret blend of spices and sauces, then slowly braised to tender perfection.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Sichuan Pepper NoodlesSpicy Sichuan pepper noodles are a Chinese noodle dish made with thin wheat noodles, Sichuan pepper, chili oil,花椒粉, garlic, ginger, soy sauce, vinegar, green onions, and sesame seeds. Cooked noodles are mixed with a seasoned sauce, topped with Sichuan pepper and crushed peanuts, then drizzled with hot oil to enhance aroma.
Steamed Pork Soup DumplingsSteamed pork dumplings with soup, made from thin dough wrappers filled with minced pork and gelatinized broth that melts into soup during steaming.