Muyang Senlu Whole Lamb Roast (Dongxi Lake Branch)
Barbecue · ⭐ 4.2
Sanding Food City, Sanding Middle Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Sanding Food City, Sanding Middle Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 全羊, Grand Khan Roasted Lamb Leg, Handcrafted Roast Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.2
- Address: Sanding Food City, Sanding Middle Road
- Popular dishes: 全羊, Grand Khan Roasted Lamb Leg, Handcrafted Roast Chicken, 招牌带皮羊肉, Seasonal Vegetables
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Dishes
全羊全羊是一道以羊肉为主要食材的菜肴，通常包括羊头、羊身、羊腿、羊肚等部位，经过清洗、焯水后与多种香料一同炖煮或焖制而成。
Grand Khan Roasted Lamb LegA dish featuring lamb leg as the main ingredient, marinated and roasted over charcoal or in an oven until fully cooked, with a crispy exterior and tender interior. Common spices include cumin, chili powder, salt, and soy sauce.
Handcrafted Roast ChickenFresh whole chicken marinated and slowly roasted over charcoal to achieve crispy skin and tender meat.
招牌带皮羊肉招牌带皮羊肉以新鲜羊腿肉为主料，带皮烹制，先焯水去腥，再加入葱姜、料酒等调料慢炖，使肉质软烂入味，皮质胶质丰富，口感弹韧。
Seasonal VegetablesSeasonal vegetables refer to fresh vegetables harvested according to the changing seasons, typically prepared by stir-frying, blanching, or cold mixing to preserve the original flavor of the ingredients. Main ingredients include common leafy greens, root vegetables, and fruiting vegetables of the season, such as spinach, carrots, cucumbers, and green beans.
Seasonal Side DishA seasonal side dish made with fresh vegetables from the current season, lightly cooked to preserve natural flavor and texture.
Roast RabbitRoast rabbit is a dish featuring rabbit as the main ingredient, typically marinated, then roasted in an oven or over charcoal until fully cooked, with a golden-brown surface and tender meat.
Mutton Soup PotMutton soup pot features mutton as the main ingredient, with bone or offal for broth. Seasoned with ginger and scallions. Add sliced or whole mutton to boil, serve with vermicelli, tofu, and vegetables.
Tandoor-Roasted Lamb Ribs and LegFresh lamb ribs and leg are slow-roasted in a traditional tandoor oven. The meat is tender with a crispy exterior, offering rich aroma and distinctive charcoal flavor. Main ingredients include lamb ribs and leg, prepared by tandoor roasting.
Fresh Lamb BloodA dish made from fresh lamb blood, cleaned and blanched, then mixed with seasonings like scallions, ginger, and garlic for a smooth and savory taste.