Chengshi Restaurant (Kanghe Four Seasons Branch)
其他美食 · ⭐
Approximately 30 meters east of YanShou County No. 1 Middle School, Changjiang Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 30 meters east of YanShou County No. 1 Middle School, Changjiang Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Vegetables Box Meal, Two Meat, One Vegetable, Corn Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 其他美食
- Rating:
- Address: Approximately 30 meters east of YanShou County No. 1 Middle School, Changjiang Road
- Popular dishes: Three Vegetables Box Meal, Two Meat, One Vegetable, Corn Fried Rice, Eggplant with Minced Pork Rice, Braised Pork Rice Bowl
China trip · China travel
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Dishes
Three Vegetables Box MealA Chinese fast food dish featuring three vegetarian sides, typically stir-fried vegetables like bok choy, tofu, and carrots, served with rice for a light and balanced meal.
Two Meat, One VegetableA dish consisting of two meat dishes and one vegetable dish, commonly found in family meals or fast food combos. Meat dishes typically use pork, chicken, beef, or fish, prepared by stir-frying, stewing, or pan-frying; vegetables are seasonal items like greens, tofu, potatoes, or mushrooms, usually lightly stir-fried or blanched.
Corn Fried RiceA simple and flavorful dish made by stir-frying rice with corn kernels, eggs, and vegetables.
Eggplant with Minced Pork RiceEggplant cut into strips, stir-fried until soft, then mixed with minced pork and seasonings until flavorful, served over rice. Main ingredients: eggplant and minced pork.
Braised Pork Rice BowlMeat slice rice bowl: pork tenderloin or belly cut into pieces, marinated, then pan-fried or deep-fried until golden. Seasoned and simmered until flavorful, then served over steamed rice. Main ingredients: pork, rice, basic seasonings.
Braised Pork and Eggplant RiceBraised pork and eggplant served over steamed rice, seasoned with soy sauce and sugar for a savory flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Soy Sauce Fried Rice with EggsSoy sauce fried rice with eggs uses rice, eggs, and soy sauce as main ingredients. Eggs are scrambled and cooked, then mixed with leftover rice and stir-fried until evenly blended, finally seasoned with soy sauce to achieve a golden color and rich savory flavor.
Sauce Egg Rice BowlA savory rice bowl topped with tender, soy-glazed eggs in a rich, slightly sweet sauce.
Spicy Chicken Meatball Fried RiceSpicy chicken meatballs stir-fried with rice and vegetables, a flavorful and aromatic dish.