Shaanxi Thirteen Meat Sandwich (Zhangqiu Store)
地方菜 · ⭐ 3.8
20 meters north along Shan Quan Road from the Industrial and Commercial Bank of China, east side of the road (near RT-Mart and ICBC)
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters north along Shan Quan Road from the Industrial and Commercial Bank of China, east side of the road (near RT-Mart and ICBC). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qishan Sautéed Pork Noodles, Osmanthus Pumpkin Porridge, Oil-Poured Pork Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 地方菜
- Rating: 3.8
- Address: 20 meters north along Shan Quan Road from the Industrial and Commercial Bank of China, east side of the road (near RT-Mart and ICBC)
- Popular dishes: Qishan Sautéed Pork Noodles, Osmanthus Pumpkin Porridge, Oil-Poured Pork Sauce Noodles, Oil-Poured Noodles, Vegetable Meat Sandwich
China trip · China travel
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Dishes
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Osmanthus Pumpkin PorridgeA sweet and fragrant porridge made from pumpkin, glutinous rice, and osmanthus flowers, offering a smooth and comforting texture.
Oil-Poured Pork Sauce NoodlesOil-poured stir-fried pork noodle soup features hand-rolled noodles with a savory meat and vegetable sauce, topped with hot oil and garnished with green onions or cilantro.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Vegetable Meat SandwichA savory sandwich made with tender meat and fresh vegetables, served in a crispy bread bun.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Qin Town Rice NoodlesQin Town rice noodles are made from rice flour, steamed and sliced into rice sheets. They are typically served with seasonings such as vinegar, garlic paste, sesame sauce, and chili oil, then topped with chopped green onions, mung bean sprouts, and gluten pieces.
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Egg Flower Seaweed SoupA light soup made with eggs and seaweed, gently cooked to form soft egg flowers in a savory broth.