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Bakila Fried Chicken & Burger (Sange Branch)

小吃快餐 · ⭐ 3.5

No. 143 Beijie, Yingwang Road

Dishes

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  Spicy Chicken Nuggets

  Spicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
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  Curry Chicken Rice

  Chicken curry rice is a dish primarily made with chicken cutlets and curry. The chicken cutlets are marinated, then pan-fried until golden and crispy, and served with a rich curry sauce and rice, creating a unique international flavor.
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  Fresh Lemon Juice with Vitamin C

  A refreshing drink made from freshly squeezed lemons, rich in vitamin C and served chilled for a crisp, tangy taste.
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  Citrus Harmony

  A refreshing dessert made with fresh grapefruit and orange, blended with honey for a sweet-tart flavor.
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  Chaozhou-Style Roast Whole Chicken

  A whole chicken marinated and roasted over charcoal, featuring crispy skin and tender meat, with a distinctive flavor from Chaozhou cuisine.
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  Beef Fried Rice

  Beef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
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  Fried Chicken with Bone

  Fried chicken with bone, marinated and deep-fried for a crispy exterior and tender interior.
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  Rice Fragrant Crispy Chicken

  Rice Fragrant Crispy Chicken is a dish made with chicken as the main ingredient, combined with rice fragrance seasoning and special sauce. The chicken is marinated and deep-fried until crispy on the outside and tender inside, then mixed with rice fragrance seasoning for a delicious and fragrant taste.
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  Red Bean Coconut-Scented Pumpkin Hot Drink

  Red Bean Coconut-Scented Pumpkin Hot Drink is a beverage made primarily with pumpkin, red beans, and coconut milk. Pumpkin is steamed and mixed with red beans, then cooked with coconut milk for a smooth and fragrant taste.
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  Old Jar Sichuan-style Pickled Cabbage Beef Noodles

  Lao Tan Suan Cai Beef Noodles feature beef and aged sour cabbage as main ingredients, paired with noodles. Beef is usually stewed or braised until tender, while the sour cabbage is traditionally fermented for a unique tangy flavor. Cooked noodles are served with beef and cabbage in a bowl, optionally enhanced with broth seasoning.
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  Extra Crispy Thick Fries

  Crispy thick fries are made by cutting potatoes into thicker strips and frying or baking them. Main ingredient is potato, often marinated or coated for enhanced texture and flavor.
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  Sour Cabbage Beef Egg Fried Noodles

  A savory Chinese dish featuring stir-fried noodles with beef, eggs, and sour cabbage, offering a tangy and satisfying flavor.
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  Flavorful Bacon Fried Rice

  Fried rice with bacon, eggs, peas, and carrots, seasoned for a savory and aromatic dish.
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  Spicy Beef Fried Rice

  Spicy beef fried rice features tender beef slices stir-fried with vegetables and seasoned rice, delivering a bold, numbingly spicy flavor.

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