Zheng Ge Beer House (Kanding Road Store)
特色菜 · ⭐ 4.2
No. 858 Kangding Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 858 Kangding Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanyang Ale, Chunxue Pilsner Beer, Spicy Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.2
- Address: No. 858 Kangding Road
- Popular dishes: Nanyang Ale, Chunxue Pilsner Beer, Spicy Chicken Noodles, Fried Eggplant, 炸青椒
China trip · China travel
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Dishes
Nanyang AleNanyang Ale is a beer drink with Southeast Asian flavors, mainly made from malt, hops, and spices, using traditional fermentation methods. It has a fresh taste with a subtle spice flavor.
Chunxue Pilsner BeerChunxue Pilsner Beer is a pale beer made primarily from barley malt, hops, and water, fermented and brewed. It has a refreshing taste with a slight malty and hop aroma, suitable for pairing with various foods.
Spicy Chicken NoodlesA Chinese noodle dish featuring shredded chicken, boiled noodles, and a hot oil pour to enhance flavor, often seasoned with chili and scallions.
Fried EggplantFried eggplant is a Chinese dish featuring eggplant as the main ingredient. Sliced or cut into strips, it's deep-fried until golden and crispy outside, soft inside. To reduce oil absorption, eggplant is often soaked in salt water before frying, sometimes lightly coated with flour or starch.
炸青椒炸青椒是一道以青椒为主要食材的菜肴，将青椒洗净后切段或整椒使用，裹上薄薄一层淀粉或面粉，放入热油中炸至表皮微皱、颜色变深即可。制作过程中不添加其他辅料，保留青椒的原味。
Caramelized Soft-Boiled EggA creative dish featuring eggs slowly roasted to a soft, runny yolk, with a caramelized exterior and sweet, creamy texture.
Grilled Lamb Skewers (2 Pieces)Grilled lamb skewers (2 pieces) are made from fresh lamb, marinated and grilled on bamboo skewers. Main ingredients are lamb, and the cooking method is grilling.
Oyster TempuraFresh oysters are coated in a light batter and deep-fried to create a crispy exterior while maintaining a tender, briny interior.
Lychee Sea SaltLychee sea salt is an innovative dessert made with fresh lychees as the main ingredient, gently dusted with high-quality sea salt. The refreshing sweetness of the lychee perfectly complements the subtle saltiness of the sea salt, creating a unique taste experience. The preparation is simple: just peel and pit the lychees, then evenly sprinkle a small amount of sea salt.
Shrimp and Radish StripsA dish made with fresh shrimp and shredded radish, lightly stir-fried for a crisp and savory taste.
Xijing Zhajiang NoodlesA traditional noodle dish made with hand-pulled noodles and a savory meat sauce, popular in Chinese cuisine.