Jin Sanshun (Gulou Plaza Branch)
韩式料理 · ⭐ 3.6
No. 2, Wuding Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Wuding Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Stone Pot Rice Bowl, Curry Chicken Stone Pot Rice, Salad Corn Seaweed Rice Roll.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 韩式料理
- Rating: 3.6
- Address: No. 2, Wuding Street
- Popular dishes: Curry Beef Stone Pot Rice Bowl, Curry Chicken Stone Pot Rice, Salad Corn Seaweed Rice Roll, Kelp Soup, 白年糕
China trip · China travel
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Dishes
Curry Beef Stone Pot Rice BowlA flavorful Korean dish featuring tender beef stir-fried in curry sauce, served over hot stone pot rice with vegetables and egg.
Curry Chicken Stone Pot RiceA flavorful dish of stir-fried chicken in curry sauce served over rice in a hot stone pot, mixed with vegetables and egg.
Salad Corn Seaweed Rice RollA refreshing rice roll made with corn, vegetables, and seaweed, seasoned and wrapped in nori for a healthy meal.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
白年糕白年糕是一道以糯米粉为主要原料制成的年糕，经蒸制而成。通常切成片状或条状，可单独食用，也可搭配蔬菜、肉类或酱料一同烹饪。制作过程中不添加色素，保持年糕原有的白色外观。
Buckwheat Cold NoodlesBuckwheat cold noodles, made primarily from buckwheat noodles that are boiled and then rinsed with cold water, served with a specially prepared sauce and vegetables. The noodles are chewy and the broth is refreshing—perfect for beating the summer heat.
Crab Stick Seaweed Rice RollA Japanese dish made with crab stick, rice, and seaweed, rolled into a compact roll with fresh vegetables for a savory and refreshing taste.
Tuna Stone Bowl RiceTuna stone pot bibimbap with rice, cooked tuna chunks, shredded carrots, bean sprouts, spinach, seasoned sauce, and crispy rice crust formed by heating in a stone pot.
Squid Stone Pot RiceSquid stone pot rice features fresh squid stir-fried with rice and vegetables in a hot stone pot, creating a crispy crust on the bottom. It's a flavorful and satisfying dish.
Fresh Shrimp and Rice Noodle Hot PotA savory hot pot featuring fresh shrimp and chewy rice noodles, simmered in a flavorful broth for a satisfying meal.