Ji Wei Shi Fang · Vegetarian Western Restaurant (Lianhua Road Station Store)
特色菜 · ⭐ 4.2
Nos. 528–530 Meilong West Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Nos. 528–530 Meilong West Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Soup, Japanese Pork Cutlet Rice, Baked Button Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.2
- Address: Nos. 528–530 Meilong West Road
- Popular dishes: Pumpkin Soup, Japanese Pork Cutlet Rice, Baked Button Mushrooms, Stone Fragrance Lemon Tea, Vegetarian Seafood Pizza
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pumpkin SoupPumpkin soup is made primarily from pumpkin, blended with onion, cream or milk after steaming or blanching, and seasoned with a pinch of salt and black pepper. Some recipes add garlic or herbs for enhanced flavor.
Japanese Pork Cutlet RiceJapanese pork cutlet rice features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then fried until golden and crispy. Served with rice and miso soup, garnished with green onions or seaweed flakes for a satisfying crunch.
Baked Button MushroomsA dish made by baking fresh button mushrooms with cream, cheese, and seasonings until golden and aromatic.
Stone Fragrance Lemon TeaA refreshing blend of fresh lemon slices and stone fragrance tea, served chilled with honey or syrup for a sweet-tart taste.
Vegetarian Seafood PizzaA vegetarian pizza featuring a base of tomato sauce and toppings like mushrooms, onions, bell peppers, black olives, and tofu skin, baked to perfection for a savory plant-based experience.
Vegetarian Pork ChopA plant-based dish made from tofu or seitan, marinated and fried to mimic the texture and flavor of pork chops.
Fried Tofu Skin CubesFried tofu skin cubes made from soy-based dough, seasoned and cooked until golden brown, often served with a savory sauce or in stir-fry dishes.
Mushroom SoupCreamy mushroom soup made with fresh mushrooms, sautéed onions and garlic, cooked in broth or water, blended into a smooth puree, then enriched with cream or milk for a rich finish.
Super Cold LemonSuper Cold Lemon is a refreshing drink made with fresh lemon juice, sugar, and a lot of ice. It has a sweet and sour taste, and it is cool and refreshing.
Black Pepper Vegan Steak StewA hearty stew made with plant-based steak, black pepper sauce, and vegetables, offering a rich and savory flavor.