Shengda Noodle House (Cailing Apartment Branch)
小吃面食 · ⭐ 3.6
离宫路彩菱公寓45-7
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 离宫路彩菱公寓45-7. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 大肉饭, Special Stir-Fried Rice Noodles, Braised Pork Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃面食
- Rating: 3.6
- Address: 离宫路彩菱公寓45-7
- Popular dishes: 大肉饭, Special Stir-Fried Rice Noodles, Braised Pork Meatballs, Tomato and Egg Fried Rice, Lotus Seed Pork Stomach Noodles
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Dishes
大肉饭大肉饭是一道以五花肉和米饭为主要食材的中式家常菜。五花肉切块后经过焯水去腥，与酱油、糖、料酒等调料一同炖煮至软烂入味，最后将炖好的肉连同汤汁浇在蒸熟的米饭上，使米饭吸收肉香。
Special Stir-Fried Rice NoodlesSpecial fried rice noodles made with rice noodles, eggs, lean meat, bean sprouts, carrots, and green onions, stir-fried in a hot wok with cold oil, then seasoned and mixed well.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
Lotus Seed Pork Stomach NoodlesLotus seed pig stomach noodles feature pig stomach and lotus seeds as main ingredients. After cleaning, the pig stomach is stewed with lotus seeds until tender, then noodles are added and cooked in the flavorful broth.
Fragrant Fried RiceA fragrant fried rice dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection for a savory and aromatic meal.
Two SausagesTwo sausages made from seasoned pork, stuffed into casings and dried or smoked. A traditional Chinese cured meat with a savory flavor.
Chicken and Mushroom NoodlesA savory noodle dish made with tender chicken and dried mushrooms, simmered in a rich broth for deep flavor.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck LegDuck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.