东莞老饭店(世纪广场店)
Cantonese cuisine · ⭐ 4.2
6th Floor, Junhao Commercial Center, Dongcheng Middle Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at 6th Floor, Junhao Commercial Center, Dongcheng Middle Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Ancient-Style Tangerine Peel Roast Goose, Flavorful Sauce Chicken Feet, Signature Braised Squab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 4.2
- Address: 6th Floor, Junhao Commercial Center, Dongcheng Middle Road
- Popular dishes: Ancient-Style Tangerine Peel Roast Goose, Flavorful Sauce Chicken Feet, Signature Braised Squab, Beef Brisket with Rice Noodle Roll, Jade Shrimp Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ancient-Style Tangerine Peel Roast GooseA traditional Cantonese dish featuring goose marinated with aged tangerine peel and roasted to perfection, resulting in crispy skin and tender meat with a fragrant citrus aroma.
Flavorful Sauce Chicken FeetChicken feet marinated in a savory sauce, tender and flavorful, a popular Cantonese cold dish.
Signature Braised SquabFresh squab is marinated, then simmered slowly with soy sauce, sugar, cooking wine, and ginger until tender and flavorful.
Beef Brisket with Rice Noodle RollA Cantonese dish featuring tender beef brisket and silky rice noodle rolls, stir-fried together in a savory sauce.
Jade Shrimp DumplingsJade shrimp dumplings are made with fresh shrimp and green vegetable juice, wrapped in a translucent skin and steamed to perfection.
Mustard Shrimp RollsFresh shrimp wrapped in thin sheets and served with mustard sauce, offering a crisp, savory bite with a subtle spicy kick.
陈皮牛肉球陈皮牛肉球是一道以牛肉为主要食材，加入陈皮、姜末、葱花等调味料搅拌均匀后制成肉丸，经煮熟或蒸制而成的菜肴。牛肉球外型圆润，口感弹嫩，陈皮赋予独特香气。
Steamed Pork Ribs with Fermented Soy Bean PasteA classic Cantonese dish featuring pork ribs marinated in fermented soy bean paste and steamed until tender, delivering rich umami flavor.
AbaloneAbalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.
Fresh Milk Baked Red Bean TartA sweet dessert made by baking a mixture of fresh milk and red beans in a tart shell, resulting in a golden, crispy crust and a smooth, sweet filling.