Pig Liver Noodles (Heshun Renjia Branch)
小吃面食 · ⭐ 4.4
No. 400 Heshun Renjia
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 400 Heshun Renjia. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ice Black Tea in Box, Cold Noodles, Sichuan Pepper Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.4
- Address: No. 400 Heshun Renjia
- Popular dishes: Ice Black Tea in Box, Cold Noodles, Sichuan Pepper Rice Noodles, Fried Egg, Special Boneless Pickled Chili Rabbit Noodles
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Dishes
Ice Black Tea in BoxA chilled black tea beverage, sweetened and served in a convenient box format for easy transport and storage.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Sichuan Pepper Rice NoodlesSpicy pickled chili rice noodles is a dish primarily made with rice noodles, paired with pickled chilies and适量 vegetables. After cooking, the rice noodles become smooth and slippery, the pickled chilies offer a fresh and fragrant flavor, and the broth is tangy and spicy.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Boneless Pickled Chili Rabbit NoodlesA spicy and flavorful dish featuring tender boneless rabbit meat, pickled chili, and chewy noodles—classic Sichuan taste.
Pork Liver with Rice NoodlesA Chinese home-style dish featuring tender pork liver and rice noodles tossed in a savory sauce with garlic, ginger, and chili oil.
Pork Liver NoodlesPork liver stir-fried noodles is a Chinese home-style dish made with pork liver and noodles. Liver slices are blanched to remove odor, then mixed with cooked noodles and seasonings like soy sauce, sesame oil, green onions, and garlic. Add chili oil or vinegar to taste for extra flavor.
Freshly Ground Hot Soy MilkFreshly ground hot soy milk made from high-quality soybeans, smooth and nutritious, perfect for breakfast.
Pea and Meat Sauce Rice NoodlesA savory rice noodle dish featuring tender peas, minced meat, and a rich, aromatic sauce.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
韭菜猪肉馅饺子韭菜猪肉馅饺子以新鲜韭菜和猪肉为主要食材，将韭菜切碎与绞好的猪肉混合，加入调味料搅拌均匀制成馅料。将馅料包入擀好的面皮中，捏合封口后煮熟或蒸熟即可食用。