Freshly Boiled and Served (Lianyong Road Branch)
小吃快餐 · ⭐ 3.6
Room 103, No. 19 Nanzhong Road, Houjie Bridgehead
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 19 Nanzhong Road, Houjie Bridgehead. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Sweet Potato Noodles, Braised Chicken Leg Rice, Signature Braised Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 103, No. 19 Nanzhong Road, Houjie Bridgehead
- Popular dishes: Stewed Sweet Potato Noodles, Braised Chicken Leg Rice, Signature Braised Beef, Signature Braised Duck Feet, Signature Braised Duck Intestines
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stewed Sweet Potato NoodlesA Chinese home-style dish made by stewing sweet potato noodles in a savory sauce, often with vegetables like carrots and greens for added flavor and texture.
Braised Chicken Leg RiceStewed chicken leg rice features chicken legs simmered with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves, resulting in tender, flavorful meat. Served over steamed white rice with the rich sauce, sometimes accompanied by side dishes like greens or boiled eggs.
Signature Braised BeefA premium beef brisket slow-cooked in a secret blend of spices and sauces, resulting in tender, flavorful meat with rich aroma.
Signature Braised Duck FeetFresh duck feet simmered in a secret braising sauce, resulting in tender, flavorful bites.
Signature Braised Duck IntestinesFresh duck intestines braised in a secret spice blend, tender and flavorful with a rich aroma.
Signature Duck Frame and Pork Neck BonesA flavorful dish made with duck frame and pork neck bones, slow-cooked in a rich broth with secret spices for a savory taste.
Boneless Chicken FeetBoneless chicken feet is a dish primarily made with chicken feet, which are blanched to remove odor and then marinated or simmered with seasonings. During preparation, ingredients such as scallions, ginger, garlic, and chili peppers are typically added to enhance flavor. The finished chicken feet are soft yet elastic, offering a rich and satisfying texture.
Lemon Chicken FeetA chilled dish made with chicken feet marinated in lemon juice, garlic, and chili for a tangy, spicy flavor.
Oil-Blasted PeanutsA classic Chinese cold dish made by quickly stir-frying fresh peanuts in hot oil until crispy and fragrant, often served as a snack or side dish.