Wanshenglu Xiyan (Shi Jing International Branch)
Cantonese cuisine · ⭐ 3.0
Unit A501, Shijing International Building, Shisha Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit A501, Shijing International Building, Shisha Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Wanshenglu Shrimp Dumpling Royal, Three-Thread Noodles, Bamboo Shoot Tapioca Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.0
- Address: Unit A501, Shijing International Building, Shisha Road
- Popular dishes: Wanshenglu Shrimp Dumpling Royal, Three-Thread Noodles, Bamboo Shoot Tapioca Cake, Pork Ribs and Chicken Feet Combination, Mushroom Sand Bun
China trip · China travel
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Dishes
Wanshenglu Shrimp Dumpling RoyalA premium Cantonese dim sum featuring fresh shrimp, pork fat, and bamboo shoots wrapped in delicate dumpling skins and steamed to perfection.
Three-Thread NoodlesA classic Chinese dish featuring egg threads, carrot strips, and greens stir-fried with noodles for a balanced, savory flavor.
Bamboo Shoot Tapioca CakeA traditional Cantonese dessert made from tapioca starch and water, steamed to a soft, sweet texture with a subtle bamboo flavor.
Pork Ribs and Chicken Feet CombinationA dish combining pork ribs and chicken feet, slow-cooked to tender perfection with savory seasoning.
Mushroom Sand BunA savory pastry filled with tender mushrooms, offering a rich and satisfying flavor in every bite.
Special Milk-Flavored Durian RollA specialty roll made with fresh durian and creamy filling, wrapped in a thin pastry for a rich, sweet treat.
Purple Gold Sauce Chicken FeetZijin sauce chicken feet are made from chicken claws, blanched and then stewed or marinated with Zijin sauce (typically containing soy sauce, sugar, vinegar, garlic, ginger, and chili). The finished dish has a bright red color and a soft, chewy texture.
Golden Red Rice NoodleGolden Sand Red Rice Noodle Rolls is a creative snack made with red rice batter wrapped around tender shrimp and crispy fried wonton skin, then sprinkled with salted egg yolk crumbs and sesame seeds for a golden appearance.
Creamy Egg DurianA creative dessert combining fresh durian and egg custard, steamed to a silky smooth texture with rich durian aroma.
Fresh Shrimp Steamed Dumpling RoyaleFresh shrimp steamed dumpling royale features succulent shrimp and pork filling wrapped in delicate dough, gently steamed to perfection for a rich, savory taste.
Fresh Shrimp Fish Roe DumplingsFresh shrimp and fish roe dumplings made with hand-formed wrappers, offering a delicate balance of seafood flavors and a tender bite.