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Tengzhou Cai Jianbing (Nanhu Huayuan Store)

小吃快餐 · ⭐ 3.8

No. 109-2, West Gate, East Zone, Nanhu Garden (next to Taolu Supermarket at West Gate of Nanhu Huayuan)

Dishes

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  Guangzhen Xuan Soy Milk

  Made from high-quality soybeans using traditional methods, this smooth and nutritious soy milk is a classic breakfast drink.
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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  New Pepsi

  A carbonated soft drink made with water, high fructose corn syrup, caramel color, phosphoric acid, caffeine, and natural flavors. Known for its sweet and refreshing taste.
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  Ham Sausage Pancake

  Ham sausage vegetable pancake is made from a batter of flour and water, mixed with chopped vegetables like onions, green peppers, and carrots, then fried in a pan. The batter is spread in the pan, ingredients added, and flipped to cook until golden brown on both sides, offering a crispy exterior and tender interior.
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  Green Low-Oil Cabbage Pancake

  Green low-oil cabbage pancake is made with fresh napa cabbage, flour, eggs, and a small amount of cooking oil. The cabbage is chopped and mixed with the batter, then fried until golden brown on both sides. It has a crispy texture and a mild flavor.
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  Meat Floss Vegetable Pancake

  A savory pancake made with vegetables, eggs, and meat floss, pan-fried until golden and crispy.
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  Fried Bean Curd Cake Pancake

  A crispy pancake made from mung bean batter, mixed with crispy rice crackers and herbs, then pan-fried until golden brown.
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  Fresh Shrimp

  青虾仁 is a dish featuring fresh青虾仁 as the main ingredient, typically marinated and quickly stir-fried or blanched to retain its tender texture. It can be simply cooked with葱姜蒜 and cooking wine, or lightly thickened with starch for improved mouthfeel.
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  Egg Vegetable Pancake

  Egg vegetable pancake is a fried flatcake made from eggs, flour, and vegetables. Mix beaten eggs with chopped veggies like green onions, chives, or carrots, add flour and water to form a batter, then cook in a pan until golden on both sides. A pinch of salt and seasonings are usually added.
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  Black Rice Porridge

  Black rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.

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