Northeast Iron Pot Stewed Dishes
Northeastern Chinese cuisine · ⭐ 3.7
No. 1, First Lane, South Street, Feng'an Road, Liu Dui, Jiu Yi Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, First Lane, South Street, Feng'an Road, Liu Dui, Jiu Yi Village. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast-style Pot-Braised Goose, Stewed Free-Range Chicken in Iron Pot, Sweet and Sour Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: No. 1, First Lane, South Street, Feng'an Road, Liu Dui, Jiu Yi Village
- Popular dishes: Northeast-style Pot-Braised Goose, Stewed Free-Range Chicken in Iron Pot, Sweet and Sour Pork
China trip · China travel
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Dishes
Northeast-style Pot-Braised GooseA traditional Northeast Chinese dish featuring goose slow-cooked with potatoes and vermicelli in a cast-iron pot, resulting in rich, tender meat and savory flavors.
Stewed Free-Range Chicken in Iron PotA hearty dish featuring free-range chicken and vegetables stewed slowly in an iron pot, resulting in tender meat and rich flavor.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.