Lingnan Chef · Lingnan Beef Tripe (Jiufang Branch)
小吃快餐 · ⭐ 3.9
No. 88, Middle Section of Fucheng Avenue, Basement Level 1, Jiu Fang Shopping Center
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Middle Section of Fucheng Avenue, Basement Level 1, Jiu Fang Shopping Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Portion Beef Offal Delight, Clear Soup with Beef Offal, Clear Soup Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 88, Middle Section of Fucheng Avenue, Basement Level 1, Jiu Fang Shopping Center
- Popular dishes: Double Portion Beef Offal Delight, Clear Soup with Beef Offal, Clear Soup Beef Offal Noodles, Clear Simmered Beef Offal with Plenty, Braised Beef Brisket in Clear Soup
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Dishes
Double Portion Beef Offal DelightA hearty dish featuring beef offal such as tripe, intestines, and tendons, slow-cooked in a savory sauce for rich flavor.
Clear Soup with Beef OffalA traditional Chinese dish made by simmering beef offal in a clear broth, resulting in a flavorful and nutritious soup.
Clear Soup Beef Offal NoodlesA savory dish featuring beef offal and rice noodles in a clear broth, known for its delicate flavor and tender ingredients.
Clear Simmered Beef Offal with PlentyA Chinese soup dish made by slowly simmering beef offal such as tripe, intestines, and lungs in clear broth until tender and flavorful.
Braised Beef Brisket in Clear SoupA traditional Chinese dish made by slowly simmering beef brisket with ginger and scallions to create tender meat and a clear, flavorful broth.
Beef BallBeef ball made from minced beef seasoned and shaped into a round ball, steamed or boiled for a tender and flavorful bite.
Quick-Steamed Tender BeefA dish featuring fresh beef quickly blanched in hot broth, resulting in tender and flavorful meat served with a signature sauce or dipping condiment.
Freshly Boiled BeefA dish made by quickly blanching fresh beef slices in hot broth, resulting in tender meat with rich flavor.
Spicy Beef Offal in Red SauceA spicy Sichuan dish made with beef offal simmered in a rich red broth, known for its bold flavors and aromatic spices.
Braised Beef Brisket and Offal with RadishA hearty dish made by slow-cooking beef brisket, offal, and radish in a savory broth until tender.
Premium Beef Offal Hot PotA flavorful hot pot made with beef offal such as tripe, intestines, and lungs, slow-cooked in a secret sauce for rich taste.
Golden Beef StewA rich beef stew made with tender beef and vegetables, slow-cooked in a savory sauce for deep flavor.
Spicy Bamboo Shoots and Beef OffalA spicy Sichuan dish made with beef offal and bamboo shoots, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.
Spicy Duck Blood and OffalA spicy Sichuan dish made with duck blood and offal, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.