Sauce Bone Beer House · Grilled Fish & Hot Pot (Huayuan Huating South Gate Store)
Barbecue · ⭐ 3.7
300 meters west of Wantong Auto Repair School, Lishan North Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 300 meters west of Wantong Auto Repair School, Lishan North Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup Baby Bok Choy, Grilled Black Chicken Feet with Green Sichuan Pepper, Grilled Catfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Barbecue
- Rating: 3.7
- Address: 300 meters west of Wantong Auto Repair School, Lishan North Road
- Popular dishes: Clear Soup Baby Bok Choy, Grilled Black Chicken Feet with Green Sichuan Pepper, Grilled Catfish, Zaozhuang Spicy Chicken, Garlic Pork
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Dishes
Clear Soup Baby Bok ChoyUpper broth baby bok choy is a dish made primarily with baby bok choy, cooked together with ingredients such as century eggs and shrimp. The preparation typically involves washing and cutting the baby bok choy, then simmering it with century eggs, shrimp, and other ingredients in a rich broth until tender, followed by seasoning.
Grilled Black Chicken Feet with Green Sichuan PepperGrilled black chicken feet seasoned with green Sichuan pepper, offering a spicy and aromatic flavor.
Grilled CatfishA dish made by grilling fresh catfish on a hot plate, resulting in tender and flavorful meat with a slightly charred surface.
Zaozhuang Spicy ChickenZaozhuang chili chicken is a dish primarily made with chicken and chili peppers. The chicken is cut into pieces, then fried or stir-fried, and finally combined with dried chilies, Sichuan peppercorns, and other seasonings. Scallions, ginger, and garlic are typically added for aroma. The dish has a fresh, fragrant flavor with a mild spiciness, and the chicken is crispy on the outside and tender on the inside.
Garlic PorkBraised garlic pork is a dish primarily made with pork, typically using pork belly or tenderloin cut into cubes or slices and cooked together with garlic cloves. The meat is first blanched to remove any odor, then stir-fried with garlic and seasoned with soy sauce, cooking wine, and other seasonings. It is slowly stewed until the pork becomes tender and infused with rich garlic flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Sesame Noodles with Lotus RootA refreshing cold dish of lotus root slices tossed with sesame sauce and noodles, offering a crisp texture and rich sesame flavor.