Shangpin Health Soup (Yun Tianhui North District Flagship Store)
Cantonese cuisine · ⭐ 4.1
No. 114, North Zone, Yiyun Tianhui, Nanping West Road, Gui Cheng Subdistrict, Nanhai District
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 114, North Zone, Yiyun Tianhui, Nanping West Road, Gui Cheng Subdistrict, Nanhai District. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Liver-Protecting Tea, Home-style Meat Pie, Sam's Shrimp Stir-Fried Broccoli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 4.1
- Address: No. 114, North Zone, Yiyun Tianhui, Nanping West Road, Gui Cheng Subdistrict, Nanhai District
- Popular dishes: Liver-Protecting Tea, Home-style Meat Pie, Sam's Shrimp Stir-Fried Broccoli, Steamed Beef Brisket with Head Cabbage, Signature Soy Sauce Chicken
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Dishes
Liver-Protecting TeaA herbal tea made from ingredients like goji berries, chrysanthemum, and cassia seeds, known for its liver-protecting properties and mild, refreshing taste.
Home-style Meat PieA traditional Chinese snack made by wrapping seasoned pork filling in dough and pan-frying until golden brown, offering a crispy exterior and savory interior.
Sam's Shrimp Stir-Fried BroccoliA healthy dish featuring fresh shrimp and broccoli stir-fried quickly with garlic and ginger for a savory, crisp texture.
Steamed Beef Brisket with Head CabbageA delicately steamed dish featuring tender beef brisket and fresh head cabbage, infused with savory flavors.
Signature Soy Sauce ChickenA classic Cantonese dish featuring tender chicken marinated in a rich soy sauce blend and gently braised to perfection.
Shagiang White Cloud Pig TrotterA Cantonese classic dish featuring tender pig trotters braised with sand ginger, garlic, and spices until richly flavored and golden.
Braised Goose with Secret SauceA Cantonese dish featuring goose meat slow-cooked in a secret blend of spices and sauces, resulting in tender, flavorful meat.
Coarse Grain RiceCoarse grain rice is made by steaming a mix of whole grains like brown rice, oats, millet, and corn. It's nutritious, high in fiber, and has a satisfying chewy texture.
Steamed Baby Pumpkin with Country Pork RibsBaby pumpkin and country pork ribs steamed together, resulting in a soft, sweet pumpkin and tender, flavorful ribs.
Fresh Ginseng Black Chicken SoupA nourishing soup made with black chicken, fresh ginseng, and herbs, slowly simmered for a rich, savory flavor.