Planning Coffee · Wuhan Planning Institute Branch
咖啡 · ⭐ 4.1
Jianghua Comprehensive Building, No. 55 Sanyang Road (Beside Exit K2 of Sanyang Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Jianghua Comprehensive Building, No. 55 Sanyang Road (Beside Exit K2 of Sanyang Road Metro Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Latte, Osmanthus Cloud Cold Brew, Osmanthus Jasmine Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.1
- Address: Jianghua Comprehensive Building, No. 55 Sanyang Road (Beside Exit K2 of Sanyang Road Metro Station)
- Popular dishes: Ice Latte, Osmanthus Cloud Cold Brew, Osmanthus Jasmine Latte, Hazelnut Mousse, Strolling Among the Clouds
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Dishes
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Osmanthus Cloud Cold BrewA refreshing drink made by cold-steeping tea and fresh osmanthus flowers, offering a delicate floral sweetness perfect for summer.
Osmanthus Jasmine LatteA creative drink blending Chinese floral notes with coffee, made with jasmine tea, osmanthus syrup, espresso, and milk foam for a sweet, aromatic experience.
Hazelnut MousseHazelnut mousse is a dessert made primarily from hazelnuts, blended with cream, sugar, and gelatin, then chilled to set. A touch of vanilla or cocoa powder enhances the flavor, resulting in a smooth and delicate texture.
Strolling Among the CloudsThis dish features chicken breast with bell peppers, onions, and mushrooms, marinated and stir-fried. Chicken slices are seasoned and cooked with vegetables, then thickened to a glossy finish—tender and colorful.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Rabbit MousseA delicate dessert made with cream cheese, fresh fruit, and gelatin, shaped like a rabbit for festive occasions.
Apple Magnolia LatteA refreshing fusion drink made with apple juice, coffee, milk foam, and magnolia syrup.
青柠气泡美式青柠气泡美式是一款以美式咖啡为基础,加入新鲜青柠汁和气泡水调制而成的饮品。主要食材包括浓缩咖啡、青柠汁、气泡水和适量糖浆。制作时先将浓缩咖啡冷却,再与青柠汁和糖浆混合,最后倒入冰块并加入气泡水搅拌均匀。