Hongtu Shiwei Xuan (Shiyan Branch)
农家菜 · ⭐ 4.1
First Floor, Jingbei Entrepreneurship Park, Songbai Road (next to Jinyongtong Auto Repair)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at First Floor, Jingbei Entrepreneurship Park, Songbai Road (next to Jinyongtong Auto Repair). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hakka Stuffed Tofu, Stewed Soup, Salt-Brushed Old Rooster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 农家菜
- Rating: 4.1
- Address: First Floor, Jingbei Entrepreneurship Park, Songbai Road (next to Jinyongtong Auto Repair)
- Popular dishes: Hakka Stuffed Tofu, Stewed Soup, Salt-Brushed Old Rooster, Purple Basil Pork Ribs, Scallion Oil Chicken
China trip · China travel
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Dishes
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Stewed SoupStewing is a cooking method where main ingredients like meat, poultry, or seafood are simmered with辅料 such as vegetables or herbs in water over low heat. Nutrients from the ingredients dissolve into the broth, creating a rich and flavorful soup.
Salt-Brushed Old RoosterA traditional dish made by rubbing coarse salt on an old rooster before steaming, resulting in tender and savory meat.
Purple Basil Pork RibsPork ribs marinated with purple basil and grilled to perfection, offering a fragrant and savory dish.
Scallion Oil ChickenScallion oil chicken is a traditional dish primarily made with chicken and scallions. The preparation involves boiling the chicken until cooked through, then drizzling it with a scallion oil sauce made from scallions, oil, and seasonings, allowing the chicken to fully absorb the aromatic scallion flavor and achieve a unique texture.
Steamed Catfish with GarlicA Cantonese dish featuring fresh catfish steamed with garlic, ginger, and seasonings, resulting in tender fish and rich garlic flavor.
Chicken Intestines and Sweet Potato Noodles in Chicken BrothChicken intestines and sweet potato noodles simmered in chicken broth, creating a rich, savory dish with tender organs and chewy noodles.