Zhenzhihuang Braised Chicken Feet with Yellow Sauce (Dangdai International Garden Store)
小吃快餐 · ⭐ 3.4
Bo Gongguan, Dangdai International Garden, Fozuling Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bo Gongguan, Dangdai International Garden, Fozuling Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Chicken with Yellow Sauce, Green Bean and Pork Ribs, Pan-fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: Bo Gongguan, Dangdai International Garden, Fozuling Subdistrict
- Popular dishes: Signature Braised Chicken with Yellow Sauce, Green Bean and Pork Ribs, Pan-fried Egg, Braised Pork with Abalone Sauce, 黄豆烧凤爪
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Dishes
Signature Braised Chicken with Yellow SauceSignature Braised Chicken with Yellow Sauce is made primarily from chicken, combined with ingredients such as potatoes, mushrooms, and green peppers, prepared by slow stewing. The chicken is first marinated, then cooked together with the辅料 in a pot, adding soy sauce, cooking wine, star anise, ginger slices, and other seasonings to simmer slowly over low heat, allowing the chicken to absorb the flavors, becoming tender and juicy, with a rich and flavorful broth.
Green Bean and Pork RibsGreen Bean and Pork Ribs is a Chinese dish made with green beans and pork ribs, usually cooked by stewing or stir-frying. It has a tender texture and rich flavor.
Pan-fried EggPan-fried eggs are made by cooking eggs in a hot pan with cold oil or directly heated, resulting in a slightly golden surface and a tender interior. Choose single or double-sided frying based on preference.
Braised Pork with Abalone SauceA dish of tender pork belly marinated, deep-fried until crispy, then simmered in a rich abalone sauce for a savory, umami flavor.
黄豆烧凤爪黄豆烧凤爪是一道以鸡爪和黄豆为主要食材的菜肴。鸡爪经过焯水处理后与泡发好的黄豆一同放入锅中，加入调味料如生抽、老抽、冰糖、姜片等，慢火炖煮至鸡爪软糯、黄豆入味。