Little Sister Xiao Gu's Spicy Mix & Hot Pot (Niulan Branch)
小吃快餐 · ⭐ 3.6
No. 9, Niushan Section, Niuban Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Niushan Section, Niuban Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Instant Noodles, Corn Noodles, Sweet and Sour Spicy Noodle Mix.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 9, Niushan Section, Niuban Road
- Popular dishes: Instant Noodles, Corn Noodles, Sweet and Sour Spicy Noodle Mix, Spicy Hot Pot with Bone Broth
China trip · China travel
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Dishes
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Corn NoodlesCorn noodles are made from cornmeal, water, and a small amount of salt. The dough is rolled thin and cut into strips. No additional ingredients are added—cook directly or use in stir-frying or soups.
Sweet and Sour Spicy Noodle MixSour-sweet spicy salad is a dish with excellent color, aroma, and taste, primarily made from various vegetables and meats, carefully prepared to create a rich and diverse flavor. The dish includes sugar, vinegar, Sichuan pepper, and chili peppers, forming a unique sour-sweet-spicy taste that is deeply loved by diners.
Spicy Hot Pot with Bone BrothBone broth spicy hot pot is based on a rich bone broth made by simmering pork or beef bones for a long time, then adding various ingredients such as vegetables, meats, and seafood. After cooking, the ingredients fully absorb the essence of the bone broth, resulting in a flavorful and nutritionally balanced dish.