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Yi Xi Di · Local Chicken Nest (Xixi Intime City Branch)

Hot pot · ⭐ 4.5

Entrance of Sam's Club, B2 Floor, Building A, Xixi Impression City, No. 1 Wuchang Avenue

Dishes

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  Black Chicken Nest

  A nourishing dish made with black chicken, mushrooms, and ham, slow-cooked to create a rich, savory broth.
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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Stewed Free-range Chicken in Nest

  A hearty dish made with free-range chicken and vegetables, slowly stewed to perfection.
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  Handmade Shrimp Paste

  Handmade shrimp paste is made from fresh shrimp meat, which is carefully processed to remove shells and veins, then finely chopped into smooth shrimp paste. Through stirring and pounding, the shrimp becomes more elastic. Finally, the shrimp paste is shaped into balls and boiled to achieve a delicate, tender texture.
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  Fig Chicken Nest

  A creative Chinese dish featuring chicken and fresh figs, slow-cooked to tender perfection with a rich, fruity aroma.
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  Local Chicken Nest

  A hearty dish made with local chicken and vegetables, slow-cooked to perfection for rich flavor.
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  Benchicken

  A traditional Chinese dish made with local chicken, steamed or stewed to preserve its natural flavor and tenderness.
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  Durian Chicken Nest

  A creative dish featuring fresh durian and chicken, slow-cooked in a secret sauce for rich, sweet flavor and tender meat.
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  Fried Mulberry Leaves

  Fried mulberry leaves is a dish primarily made with fresh mulberry leaves. After cleaning the leaves thoroughly, they are lightly coated with starch or batter and deep-fried in hot oil until golden and crispy. The finished dish is crunchy on the outside and tender inside, preserving the refreshing aroma of the mulberry leaves.
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  Pork Tripe Chicken Stew

  A traditional Chinese stew made with pork tripe and chicken, simmered slowly to create a rich, savory broth.
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  秘制调料

  秘制调料是一种由多种香料、调味品混合调制而成的复合型调味料，主要食材包括酱油、糖、盐、辣椒、八角、花椒、姜、蒜等，通过熬制或腌制工艺制成，用于提升菜肴风味。
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  Glass Noodles

  Glass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
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  Premium Beef Rolls

  Premium beef rolls are made from high-quality beef slices rolled with vegetables and steamed to perfection, offering a tender and flavorful dish.
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  Brown Sugar Glutinous Rice Cake

  Red sugar glutinous rice cake is a traditional sweet made from glutinous rice flour, water, and red sugar filling. Soft and chewy with a sweet, elastic texture.
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  Farewell Chicken

  Bawang Bie Ji is a dish featuring a whole chicken, typically tender young or spring chicken, marinated, deep-fried until crispy, then stir-fried with scallions, ginger, garlic, chili, and seasoned with a special sauce to infuse flavor. The finished dish has a bright red color, tender meat, and rich taste.
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  Fresh Mushroom Chicken Nest

  A hearty dish made with chicken and fresh mushrooms, simmered to perfection for a rich, savory flavor.
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  Rich Chicken Soup

  A rich and flavorful chicken soup made by slow-cooking chicken for hours to extract deep, savory flavors.

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