Xiao Dian Tian Home-style Cuisine (St. Trinity International Garden B District Branch)
Home-style Chinese cuisine · ⭐ 3.5
60 meters south of the southwest gate of Saintly International Garden, Zone A
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters south of the southwest gate of Saintly International Garden, Zone A. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried腊肉 with Garlic, Dry-Fried Small Yellow Croaker, Stir-Fried Tofu Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Home-style Chinese cuisine
- Rating: 3.5
- Address: 60 meters south of the southwest gate of Saintly International Garden, Zone A
- Popular dishes: Stir-Fried腊肉 with Garlic, Dry-Fried Small Yellow Croaker, Stir-Fried Tofu Noodles, Braised Small Fish, Braised Fish in Brown Sauce
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Dishes
Stir-Fried腊肉 with GarlicGarlic stir-fried cured pork is a Chinese home-style dish using cured pork and garlic as main ingredients. Sliced pork and garlic are stir-fried together, using the pork's fat to enhance aroma, with garlic turning slightly golden and crispy. No extra seasoning is added—flavor comes from the natural saltiness of the pork and the pungency of garlic.
Dry-Fried Small Yellow CroakerA Sichuan dish made by frying small yellow croaker until crispy, then stir-frying with chili and garlic for a spicy, savory flavor.
Stir-Fried Tofu NoodlesA Chinese home-style dish made by stir-frying yellow bean threads with vegetables like bell peppers and carrots, resulting in a crisp and nutritious meal.
Braised Small FishA Chinese home-style dish made by braising small fish with soy sauce, sugar, and ginger until tender and flavorful.
Braised Fish in Brown SauceA Chinese dish featuring fresh fish braised in a savory brown sauce with soy sauce, sugar, and aromatics.
Carrot and Beef StewA classic Chinese dish featuring beef and carrots braised together until tender, with a rich, savory sauce.
Braised Duck with LettuceA Chinese dish featuring duck and lettuce braised together in savory sauce, resulting in tender duck and fresh, sweet vegetables.
Spicy Peas and Sour Pickled BeansA classic Chinese home-style dish made with tender peas and sour pickled beans, stir-fried with garlic and chili for a spicy, tangy flavor.