Sky Gathering Pavilion
特色菜 · ⭐ 3.8
No. 114 Pantang Wuyue Zhijie Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 114 Pantang Wuyue Zhijie Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Baked Crab, Sand Pot Baked Lobster, Steamed Yam with Sea Urchin and Crab Roe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 3.8
- Address: No. 114 Pantang Wuyue Zhijie Street
- Popular dishes: Salted Egg Baked Crab, Sand Pot Baked Lobster, Steamed Yam with Sea Urchin and Crab Roe, Salt-Baked Crispy Shrimp Skewers, Secret-Recipe Crispy Beef Cubes
China trip · China travel
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Dishes
Salted Egg Baked CrabA Chinese dish featuring fresh crab cooked with salted egg yolk, resulting in a rich, savory flavor and crispy texture.
Sand Pot Baked LobsterFresh lobster is baked in a sand pot with garlic, butter, and onions, resulting in a rich aroma and tender meat.
Steamed Yam with Sea Urchin and Crab RoeA delicate dish featuring steamed yam enhanced with the umami-rich flavors of scallops and crab roe, offering a harmonious blend of textures and tastes.
Salt-Baked Crispy Shrimp SkewersFresh shrimp skewered and salt-baked, then coated in crispy batter and fried to golden perfection for a savory, crunchy texture.
Secret-Recipe Crispy Beef CubesTender beef cubes marinated in a secret sauce, then fried to crispy perfection, offering a rich and savory flavor.
Cheese Lobster Baked PastaFresh lobster meat and pasta are mixed with a rich cheese sauce and baked until golden and creamy.
Golden Shrimp BallsGolden shrimp balls feature fresh shrimp meat coated in a thin, crispy batter and deep-fried to golden perfection, offering a delicate balance of tender shrimp and crunchy texture.
Shunde Boiled ChickenA classic Cantonese dish from Shunde, featuring tender boiled chicken served with a savory sauce.