Yi Fen Dao Chaoshan Soup Noodles (Jiangshan Times Garden Store)
Cantonese cuisine · ⭐ 3.6
No. 99 Fangzheng Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99 Fangzheng Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Three Delicacies Soup Rice, Loofah and Pork Soup Rice, Pork Bone Soup Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 99 Fangzheng Road
- Popular dishes: Three Delicacies Soup Rice, Loofah and Pork Soup Rice, Pork Bone Soup Rice, Signature Pork Offal Rice Soup, Shantou Beef Balls Soup Rice
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Dishes
Three Delicacies Soup RiceA rice dish made with chicken, shrimp, and mushrooms in a savory broth, combining rich flavors and textures.
Loofah and Pork Soup RiceA comforting dish of rice served with a light soup made from fresh loofah and pork, known for its mild flavor and nourishing qualities.
Pork Bone Soup RiceA hearty dish featuring rice served with a rich pork bone broth, slow-cooked for deep flavor and nourishment.
Signature Pork Offal Rice SoupA savory rice soup made with fresh pork offal and bone broth, served with steamed rice for a hearty, flavorful meal.
Shantou Beef Balls Soup RiceA savory dish featuring tender beef balls simmered in a clear broth, served over rice for a satisfying meal.
Beef Balls and Beef Soup RiceA hearty dish featuring tender beef and chewy beef balls in a rich beef broth served over steamed rice.
Pork Offal and Beef Tendon Meatball Soup with RiceA hearty dish featuring pork offal and beef tendon meatballs simmered in a rich broth, served over steamed rice for a satisfying meal.
TomatoTomato-based dish, typically eaten raw or cooked. Can be sliced into salads or stir-fried, stewed, or used as a soup base. Commonly paired with eggs, onions, garlic, and meats.
Braised Beef Noodle MixA dish featuring tender braised beef and seasoned rice noodles, served in a rich, savory sauce.