Xi'an Pottery Jar Noodles (Houzaimen Street Branch)
小吃快餐 · ⭐ 3.7
No. 25, Houzaimen Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25, Houzaimen Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Clay Pot Noodles, Oil-Poured Hand-Torn Noodles, Ham Sausage Clay Pot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 25, Houzaimen Street
- Popular dishes: Three Delicacies Clay Pot Noodles, Oil-Poured Hand-Torn Noodles, Ham Sausage Clay Pot Noodles, Tomato and Egg Noodles, Roujiamo
China trip · China travel
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Dishes
Three Delicacies Clay Pot NoodlesA clay pot noodle dish featuring pork, shrimp, and egg, simmered with mushrooms and greens for a rich, savory flavor.
Oil-Poured Hand-Torn NoodlesOil-poured pulled noodles are a traditional Chinese noodle dish, primarily made with flour, vegetables, and seasonings. The noodles are handcrafted, stretched and then boiled, before being topped with hot oil and seasonings and served with vegetables to create a unique texture.
Ham Sausage Clay Pot NoodlesA Chinese home-style dish made with ham sausage, noodles, and vegetables simmered in broth inside a clay pot for rich flavor.
Tomato and Egg NoodlesA Chinese home-style dish featuring noodles topped with a savory tomato and egg sauce, offering a balanced sweet and tangy flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Spicy Sauce NoodlesSaozi dry-mixed pulled noodles feature hand-pulled wide noodles tossed with a savory stir-fried sauce (typically including minced pork, carrots, green beans, and wood ear mushrooms). The noodles are boiled, drained, and mixed directly with the sauce—no broth needed. The result is chewy texture and rich flavor.
Garlic Dipping NoodlesA Chinese noodle dish featuring hand-pulled noodles tossed in a rich garlic sauce made from minced garlic, soy sauce, sesame oil, and chili oil.
Egg and Pork Rib Fried RiceA savory fried rice dish made with eggs, pork ribs, and rice, stir-fried until golden and fragrant.
Egg and Intestine Fried RiceA savory dish made with eggs, pork intestines, and rice, stir-fried to perfection for a rich, satisfying meal.
Egg and Pork Stir-Fried Rice with Preserved VegetableA savory rice dish made with eggs, pork strips, and preserved vegetables, stir-fried to perfection.