Chenxi Dun Tang · No Oil Added (Wanda Store)
小吃快餐 · ⭐ 3.5
No. 213, Xiangyun Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 213, Xiangyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Braised Pork Buns, Steamed Okra with Soy Sauce, Steamed Broccoli with Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 213, Xiangyun Road
- Popular dishes: Preserved Vegetable Braised Pork Buns, Steamed Okra with Soy Sauce, Steamed Broccoli with Soy Sauce, Stewed Pig Trotters with Kidney Beans and Fish Maw, Golden Soup炖 Chicken with Fish Maw
China trip · China travel
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Dishes
Preserved Vegetable Braised Pork BunsMei Cai Kou Rou Bing is a饼-shaped dish made primarily from pork belly and dried mustard greens. Pork belly slices are mixed with the greens, seasoned, wrapped in dough, then pan-fried or steamed until the outside is slightly crispy and the inside is tender.
Steamed Okra with Soy SauceSteamed okra is a dish featuring okra as the main ingredient. Fresh okra is washed, blanched in boiling water until colored, then drained and served with a seasoning sauce or plain. Simple to prepare, it retains okra's natural flavor and nutrients.
Steamed Broccoli with Soy SauceSteamed broccoli is a Chinese dish featuring broccoli as the main ingredient. After washing, broccoli is briefly blanched in boiling water, drained, and served with a seasoning sauce or plain to retain its fresh texture and nutrients.
Stewed Pig Trotters with Kidney Beans and Fish MawA nourishing dish featuring pig trotters, fish maw, and kidney beans slowly stewed until tender and rich in collagen.
Golden Soup炖 Chicken with Fish MawGolden broth炖 chicken with fish maw features chicken and fish maw as main ingredients, seasoned with ginger slices and goji berries, slowly simmered to tender chicken and soft fish maw, yielding a golden soup rich in nutrition.
Braised Sea Cucumber with Abalone and Scallop SoupThis soup features sea cucumber, abalone, and scallop, slowly braised to create a rich, savory broth perfect for fine dining.
Spicy Fresh ClamsSpicy fresh clams are stir-fried with chili, ginger, and garlic. Cleaned clams are cooked with seasonings to blend seafood freshness with spicy flavors for a rich taste.
Braised Chicken Feet in Abalone SauceChicken feet braised in a rich abalone sauce, tender and flavorful.