Authentic Chongqing Cold Dishes (Jingao Road Store)
小吃快餐 · ⭐ 3.4
No. 2075 (Lin), Jingao Road, No. 01-1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2075 (Lin), Jingao Road, No. 01-1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Peanuts, Braised Tofu Noodles, 川味夫妻肺片.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 2075 (Lin), Jingao Road, No. 01-1
- Popular dishes: Five-Spice Peanuts, Braised Tofu Noodles, 川味夫妻肺片, Bouncy Fish Skin Rolls, Onion Roll
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Dishes
Five-Spice PeanutsFive-spice peanuts is a dish primarily made with peanuts, prepared by simmering. Place peanuts in water with spices such as star anise, cassia bark, Sichuan pepper, cloves, and fennel seeds. Slowly cook over low heat until the peanuts absorb the rich five-spice flavor.
Braised Tofu NoodlesA traditional Chinese cold dish made by braising tofu strips in a savory sauce, resulting in tender, flavorful noodles with a rich umami taste.
川味夫妻肺片川味夫妻肺片是一道以牛杂（如牛心、牛舌、牛肚、牛头皮等）为主要食材的凉拌菜，经过煮制后切片，配以红油、花椒粉、蒜末、葱花、香菜等调料拌匀而成。
Bouncy Fish Skin RollsBouncy fish skin rolls are made with fresh fish skin stuffed with meat or vegetables and steamed, offering a unique chewy texture and savory flavor.
Onion RollA crispy snack made by frying sliced onions coated in a light batter. Popular as an appetizer or side dish.
Roasted Wheat GlutenSteamed gluten is a vegetarian dish made from wheat gluten, soaked and boiled, then stewed or roasted in seasonings like soy sauce, sugar, star anise, and cinnamon for rich flavor and chewy texture.
Sugar Lotus RootA traditional Chinese dessert made by stewing lotus root slices with rock sugar and red dates, resulting in a soft and sweet flavor.
Sichuan Pepper Pork SkinA cold dish made primarily from pork skin, blanched, cooled, sliced, and mixed with Sichuan pepper, garlic, green onions, soy sauce, vinegar, and sesame oil.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Mung Bean SproutsMung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.