Miss Mies Korean Restaurant (Pingyang Jingyuan Store)
韩式料理 · ⭐ 4.6
No. 1005, Ground-Floor Shop, North Side of Building 12, Hengshi Pingyang Jingyuan, Qinxian North Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 1005, Ground-Floor Shop, North Side of Building 12, Hengshi Pingyang Jingyuan, Qinxian North Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Bibimbap, Cold Noodles, Rice Cake Hot Pot.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 韩式料理
- Rating: 4.6
- Address: No. 1005, Ground-Floor Shop, North Side of Building 12, Hengshi Pingyang Jingyuan, Qinxian North Street
- Popular dishes: Traditional Bibimbap, Cold Noodles, Rice Cake Hot Pot, Ramen and Rice Cake Stir-Fry, Amber Fried Chicken
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Dishes
Traditional BibimbapTraditional拌饭 consists of rice, vegetables (like carrots, cucumbers, bean sprouts), meat (such as beef or pork), and eggs. Ingredients are diced, mixed with seasonings, and tossed into hot rice.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Rice Cake Hot PotRice cake hot pot features rice cakes as the main ingredient, combined with meats, vegetables, and mushrooms. Cooked together in a pot using broth or water, the rice cakes absorb the rich flavors.
Ramen and Rice Cake Stir-FryRamyeon stir-fried rice cakes is a dish made primarily with ramen and rice cakes. Cooked ramen is drained, and rice cakes are sliced. Heat oil in a pan, sauté葱姜蒜, add rice cakes until slightly golden, then mix in ramen and seasonings like soy sauce and oyster sauce. Add eggs, vegetables, or meat for extra flavor.
Amber Fried ChickenAmber Fried Chicken is a fried dish made primarily with chicken thighs. The meat is marinated, coated in starch or batter, then deep-fried until golden and crispy. The outer skin turns amber, offering a crunchy texture and juicy interior. Served with sweet and sour sauce or sugar vinegar sauce.
Cheese Rice CakeCheese rice cake is a dish made primarily with glutinous rice cakes, combined with cheese or dairy. The rice cakes are typically steamed or pan-fried and then mixed with melted cheese, allowing the rice cakes to absorb the rich flavor of the cheese. Cream, milk, or butter may be added to enhance the texture, and ingredients such as ham or vegetables can be included to add depth and complexity.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Honey Mustard Fried ChickenHoney mustard fried chicken uses thigh meat, marinated and coated in starch or flour, then deep-fried until golden and crispy. Topped with a sweet and spicy honey-mustard sauce.
Sauce Garlic Fried ChickenSauce Garlic Fried Chicken uses fresh chicken thighs marinated and deep-fried to crispy perfection, then coated in a savory garlic sauce for rich flavor.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.