The boots泥靴 City(杭州平安悦坊店)
Western cuisine · ⭐ 4.5
150 meters north of the intersection of Dangui Street and Minxin Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 150 meters north of the intersection of Dangui Street and Minxin Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef Patty with Tomato Salsa, Spicy Beef Kimchi Rice, Open Fig and Ham Sandwich.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 4.5
- Address: 150 meters north of the intersection of Dangui Street and Minxin Road
- Popular dishes: Spicy Beef Patty with Tomato Salsa, Spicy Beef Kimchi Rice, Open Fig and Ham Sandwich, Handmade Cheese and Mushroom Meat Sauce Lasagna, Mixed Berry Tiramisu
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Dishes
Spicy Beef Patty with Tomato SalsaA flavorful American dish featuring spicy beef patties served with a fresh tomato salsa made from diced tomatoes, onions, cilantro, and lime juice.
Spicy Beef Kimchi RiceSpicy beef kimchi rice features tender beef, tangy kimchi, and savory rice, stir-fried with aromatics for a bold, satisfying flavor.
Open Fig and Ham SandwichAn open-faced fig and ham sandwich features fresh figs, premium ham slices, and crispy toast as main ingredients. The ham slices are pan-seared until slightly charred, figs are sliced, and combined with a handful of fresh lettuce before being placed between two slices of toast and gently pressed.
Handmade Cheese and Mushroom Meat Sauce LasagnaA layered pasta dish made with homemade meat sauce featuring mushrooms and cheese, baked to golden perfection.
Mixed Berry TiramisuA layered dessert featuring mixed berries, mascarpone cheese, and coffee-soaked ladyfingers, offering a fresh and creamy texture with a balanced sweet-tart flavor.
Fruit Chia Seed Yogurt BowlFruit chia seed yogurt bowl is a healthy and delicious dessert. Fresh and diverse fruit chunks are mixed with nutritious chia seeds and rich yogurt, then served in a bowl for immediate enjoyment.
Premium Shoulder Rib SteakSelected shoulder beef short ribs from the premium shoulder blade area, carefully cut to preserve the tender portions of the meat. During cooking, the meat is first slow-cooked at low temperature to lock in juices, then quickly seared at high heat until the surface turns golden and slightly charred, delivering an enticing aroma and rich color.
Thai Shrimp CakeThai shrimp cake is made by mixing fresh shrimp with lemongrass, chili, and fish sauce, then pan-fried into a crispy, flavorful dish.
Flame-grilled Herb Lamb RibsGrilled herb-marinated lamb ribs, served with seasonal vegetables for a rich and aromatic experience.
Caramel Pumpkin Basque CakeA dessert combining pumpkin puree, cream cheese, and eggs, baked slowly to create a creamy Basque-style cake with a caramelized crust on top.
Benedict Egg with Shredded BeefBenedict Egg Shredded Beef is a fusion dish featuring fresh beef shredded into thin strands, paired with a runny Benedict egg and a specially crafted sauce. The dish is meticulously prepared, with tender beef strands and a silky, flavorful Benedict egg that create a unique and delightful taste experience.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.