The Wonderful World of Curry (Xiaozhai Branch)
Southeast Asian cuisine · ⭐ 3.4
No. 123, South Section of Hangguang Road, Haojia Lao Cun
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 123, South Section of Hangguang Road, Haojia Lao Cun. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese Seaweed, Russian Sour Cucumber, Curry Sweet Chili Omelette Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Southeast Asian cuisine
- Rating: 3.4
- Address: No. 123, South Section of Hangguang Road, Haojia Lao Cun
- Popular dishes: Chinese Seaweed, Russian Sour Cucumber, Curry Sweet Chili Omelette Rice, Tangyang Chicken Pieces, Wealth and Prosperity
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Dishes
Chinese SeaweedChinese seaweed salad is a refreshing cold dish made primarily from seaweed, combined with适量 garlic, cilantro, and other seasonings. The preparation is simple: wash the seaweed, then mix it with seasonings and ingredients. This dish has a smooth and refreshing texture, making it an excellent choice for cooling off in summer.
Russian Sour CucumberRussian-style pickled cucumbers are made from fresh cucumbers marinated with salt, sugar, white vinegar, water, and spices like black pepper, bay leaf, and garlic. After slicing or dicing, they're sealed in a container with the brine and fermented in a cool place for several days to weeks to absorb flavor and develop acidity.
Curry Sweet Chili Omelette RiceA fusion dish featuring rice wrapped in a soft omelette, topped with a savory curry sauce and sweet chili peppers.
Tangyang Chicken PiecesTangyang chicken pieces is a Chinese dish made of marinated chicken thighs, deep-fried until crispy and served with a special sauce or salted pepper, offering a tender and flavorful experience.
Wealth and ProsperityDa Fu Da Gui is a dish made primarily from chicken thigh, shrimp, mushrooms, and carrots. After marinating and blanching, the ingredients are stir-fried with seasonings and finished with a glossy sauce for vibrant color and rich flavor.
Delicious Red Bean Double-Layer Milk PuddingA classic Cantonese dessert made with eggs and milk, featuring a delicate skin layer and smooth custard base, enriched with sweet red beans for added flavor.
Crab StickCrab stick is mainly made from fish paste, starch, and egg white, formed by extrusion and then steamed or boiled. It resembles crab legs in shape, has a chewy texture, and is commonly used in hot pot, stir-fries, or cold dishes.
Golden Curry Chicken Rice BowlGolden curry chicken rice bowl features tender chicken cutlets glazed in rich, aromatic curry sauce, served over steamed rice for a satisfying and flavorful meal.
Golden Chicken Cutlet Curry Omelette RiceCrispy chicken cutlet served over rice with a rich curry sauce and topped with a soft egg omelette.