Bingji Yun Dumplings (Dengfeng Branch)
小吃快餐 · ⭐ 3.9
Opposite Shahe Dengfeng Market, Lujing East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Shahe Dengfeng Market, Lujing East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Mushroom and Pork Wonton, Corn and Pork Dumplings, Coriander Water Chestnut Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Opposite Shahe Dengfeng Market, Lujing East Road
- Popular dishes: Dried Mushroom and Pork Wonton, Corn and Pork Dumplings, Coriander Water Chestnut Pork Dumplings, Leek and Pork Dumplings, Leek and Pork Dumplings
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Dishes
Dried Mushroom and Pork WontonDried mushroom and pork wonton features minced pork and fresh dried mushrooms wrapped in thin dough, boiled and served in a clear broth for a delicate, savory taste.
Corn and Pork DumplingsCorn and pork dumplings are a classic Chinese dim sum dish, featuring tender and juicy pork combined with sweet and crunchy corn kernels as the filling, wrapped in soft dough. Carefully seasoned, the filling offers a rich taste that blends the savory flavor of meat with the refreshing sweetness of corn, creating a harmonious balance. The dumplings have a neat shape and can be prepared in various ways—boiled, steamed, or pan-fried—making them a popular choice for family gatherings.
Coriander Water Chestnut Pork DumplingsFresh pork dumplings filled with coriander and water chestnuts, steamed to perfection for a crisp and savory bite.
Leek and Pork DumplingsLeek and pork dumplings are made primarily from fresh leeks and pork. The leeks are chopped and mixed with ground pork, then seasoned and blended to create the filling. This mixture is wrapped in flattened dough wrappers and cooked by boiling or steaming.
Leek and Pork DumplingsSteamed or boiled dumplings filled with fresh leek and pork, known for their tender texture and savory flavor.
Leek and Pork DumplingsLeek and pork dumplings made with fresh leek and minced pork, steamed or boiled to perfection.
Fresh Shrimp and Crab DumplingsFresh shrimp and crab meat are wrapped in delicate dumpling skins, steamed or boiled to perfection, offering a savory and tender bite.