Hyde Cafe 海德咖啡
咖啡 · ⭐ 4.5
No. 272, Yinpen South Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 272, Yinpen South Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, SOE American, Ice Orange Sparkling Cold Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.5
- Address: No. 272, Yinpen South Road
- Popular dishes: Dirty, SOE American, Ice Orange Sparkling Cold Brew, Youth and Rose, Pistachio Basque Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Ice Orange Sparkling Cold BrewA refreshing drink made by mixing freshly squeezed orange juice with cold brew coffee and carbonated water, served chilled for a crisp, sweet-tart flavor.- Youth and RoseA creative dish featuring tender chicken breast, fresh rose petals, and a tangy lemon dressing, slow-cooked for optimal tenderness and finished with a delicate rose sauce.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.- Hand-Brewed Hot TeaA hot tea brewed by pouring hot water directly onto tea leaves, emphasizing aroma and flavor through precise temperature and steeping time.
Yuzu Matcha Basque CheesecakeA fusion dessert featuring fresh yuzu fruit and matcha powder blended into a creamy filling, housed in a soft, dense Basque cheesecake base—refreshing, subtly bitter, and sweet.
Coconut Water Cold BrewA refreshing drink made by cold-steeping fresh coconut water with ice and a touch of honey, offering a naturally sweet and hydrating experience.- Jasmine Green Grape Basque CheesecakeA dessert combining jasmine tea cream and green grapes in a rich, creamy Basque cheesecake base.
Pineapple SeaPineapple Sea is a cold dish featuring fresh pineapple as the main ingredient, mixed with vegetables like cucumber and carrot, seasoned with sugar, vinegar, and a pinch of salt, then chilled for serving.