Koko香 (Luyang MixC Store)
小吃快餐 · ⭐ 4.0
Shop B116, Basement Level 1, China Resources MixC Wanda Plaza, Intersection of Linquan Road and Fenghuangshan Road, Haitang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shop B116, Basement Level 1, China Resources MixC Wanda Plaza, Intersection of Linquan Road and Fenghuangshan Road, Haitang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Spicy and Sour Noodles, Signature Clam Rice Noodles, Fried Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop B116, Basement Level 1, China Resources MixC Wanda Plaza, Intersection of Linquan Road and Fenghuangshan Road, Haitang Subdistrict
- Popular dishes: Handmade Spicy and Sour Noodles, Signature Clam Rice Noodles, Fried Skewers, Vegetarian Chicken, Scallion Oil Meat Sauce Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Handmade Spicy and Sour NoodlesHandmade spicy and sour rice noodles are made with sweet potato starch noodles as the main ingredient, combined with辅料 such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, offering a refreshing and appetizing flavor.
Signature Clam Rice NoodlesSignature clam rice noodles feature fresh clams, rice noodles, vegetables, and a seasoned broth. Clams are cleaned and cooked with noodles in a broth made from bones or seafood, enhanced with葱姜蒜.
Fried SkewersFried skewers are a snack made by threading various ingredients onto bamboo skewers and deep-frying them until golden and crispy. The ingredients are diverse, including meats, seafood, and vegetables, and they are seasoned with spices or seasonings before eating.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Scallion Oil Meat Sauce NoodlesScallion oil is made by frying scallions in hot oil, then mixed with a savory meat sauce and tossed with cooked noodles for a fragrant and satisfying dish.
Spicy Sour Rice NoodlesSour and spicy rice noodles is a dish primarily made with rice noodles, featuring a tangy and spicy broth prepared with vinegar and chili. The rice noodles are soft and delicate, while the broth is sour and spicy, stimulating the appetite. Common toppings include minced meat, bean sprouts, and crushed peanuts to enhance the texture.
Sour Spicy Tapioca NoodlesA cold dish made with sweet potato noodles, seasoned with chili, vinegar, garlic, and ginger for a tangy and spicy flavor.
Pork Tenderloin SlicesPork tenderloin slices are made from pork tenderloin, seasoned with scallions, ginger, and garlic. Marinated with rice wine, soy sauce, and starch, then quickly stir-fried or滑炒 to keep the meat tender.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.