Private Recipe Beef Noodles (Haile Life Plaza Store)
小吃面食 · ⭐ 3.5
No. 258 Changyi Road, 1st Floor, Unit A7-17
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 258 Changyi Road, 1st Floor, Unit A7-17. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef and Potato Rice Bowl, 木耳炒肉盖浇面, Wood Ear Mushroom and Pork Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.5
- Address: No. 258 Changyi Road, 1st Floor, Unit A7-17
- Popular dishes: Beef and Potato Rice Bowl, 木耳炒肉盖浇面, Wood Ear Mushroom and Pork Rice Bowl, Beef Cold Noodles, Beef Soup
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Dishes
Beef and Potato Rice BowlBeef and potato rice bowl features beef and potatoes stewed together until tender, then seasoned and served over rice. Common seasonings include soy sauce, cooking wine, and star anise.
木耳炒肉盖浇面木耳炒肉盖浇面以面条为基底,将泡发的黑木耳与瘦猪肉片一同翻炒,加入调味料后制成浇头,覆盖在煮熟的面上。主要食材包括面条、黑木耳和猪肉。
Wood Ear Mushroom and Pork Rice BowlWood Ear Meat Rice Bowl is a dish primarily made with pork, wood ear mushrooms, yellow flower vegetables, and eggs. To prepare it, first cook sliced pork, then add rehydrated wood ear mushrooms and yellow flower vegetables to stir-fry. Finally, pour the cooked egg mixture over the ingredients, season to taste, and serve on top of rice.
Beef Cold NoodlesBeef cold noodles feature boiled noodles mixed with sliced or shredded beef, plus vegetables like cucumber and carrot strips, dressed with a seasoned sauce. Noodles are rinsed in cold water for a smooth texture; beef is marinated in soy sauce and cooking wine before boiling or stewing. The dressing combines soy sauce, vinegar, sugar, garlic, and sesame oil.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Fried Tofu Skin with Meat Rice BowlFried tofu skin stir-fry rice features rehydrated tofu skin and lean pork, stir-fried together with seasonings like soy sauce, salt, and sugar, then served over steamed rice.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy and Sour Potato Rice BowlSpicy and sour potato丝 rice bowl is a home-style dish primarily made with potatoes and rice. Potatoes are sliced into thin strips, stir-fried, and seasoned with vinegar and chili to enhance the spicy and sour flavor. Finally, the stir-fried potato丝 is placed on top of steaming hot rice, creating a perfect blend of the spicy-sour taste of the potato丝 and the sweet aroma of the rice.
Fish-flavored Beef NoodlesA savory noodle dish featuring tender beef slices stir-fried with vegetables in a tangy, sweet, and slightly spicy fish-flavor sauce.