Lu Wei Zhai (Starlight Community Branch)
小吃快餐 · ⭐ 3.8
No. 29, Lashan North Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 29, Lashan North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Boneless Pig Trotter, Ancient Method Bazi Meat, Ancient Method Bazi Meat Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 29, Lashan North Road
- Popular dishes: Five-Spice Boneless Pig Trotter, Ancient Method Bazi Meat, Ancient Method Bazi Meat Rice, Special Delicacy Cod Fish, Old Jinan Crispy Vegetables
China trip · China travel
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Dishes
Five-Spice Boneless Pig TrotterA traditional Chinese dish made by slow-cooking pig trotters until tender and boneless, then braised with five-spice seasoning for rich flavor.
Ancient Method Bazi MeatA traditional Chinese braised pork dish made with fatty pork belly, slowly cooked in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Ancient Method Bazi Meat RiceA traditional Chinese dish featuring slow-cooked pork belly seasoned with soy sauce, sugar, and wine, served over rice for a rich, savory flavor.
Special Delicacy Cod FishFresh cod fish marinated and pan-fried, then simmered in a secret sauce for a rich, tender flavor.
Old Jinan Crispy VegetablesA traditional Shandong dish made with tofu skin, minced meat, mushrooms, and carrots, layered and steamed until tender and flavorful.
Sesame Crispy FlatbreadA traditional Chinese flatbread with a crispy crust and soft interior, made from flour, sesame seeds, oil, and water, often filled with sweet or savory ingredients and baked until golden.
Wealthy Beef Gift BoxA premium beef gift box featuring slow-cooked, tender beef marinated in a secret sauce, served with seasonal vegetables and dipping sauce—ideal for family gatherings or festive gifting.
Sauced Pig LiverPreserved pork liver is a traditional dish made from fresh pork liver, which is carefully marinated and then slowly simmered in a special sauce. The liver is tender and succulent, with the sauce penetrating every fiber of the meat, resulting in an enticing color.
Braised Pork Elbow in Soy SauceA savory dish made by slow-cooking pork elbow in soy sauce until tender, with rich flavor and melt-in-your-mouth texture.
Inherited Craft Pig Trotter RiceA traditional dish featuring slow-cooked pig trotter served over fragrant rice, highlighting the rich flavors of heritage cooking methods.
Flavorful Wheat GlutenA vegetarian dish made with wheat gluten and seasoned vegetables, simmered in a savory sauce for rich flavor.
Lu Xi Braised Beef TendonLu Xi Braised Beef Tendon features tender beef tendons simmered in a rich, savory sauce, a classic dish from Shandong province.