Yipin Xiangsu Fried Chicken Cutlet (Yongdingli Branch)
小吃快餐 · ⭐ 4.2
No. 49 Yueyang Road (near Guilin Road)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 49 Yueyang Road (near Guilin Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 卷圈, 双鸡蛋双果子, 双鸡蛋果篦.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 49 Yueyang Road (near Guilin Road)
- Popular dishes: 卷圈, 双鸡蛋双果子, 双鸡蛋果篦, 大饼鸡排, Fried Chicken Cutlet
China trip · China travel
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Dishes
卷圈卷圈是一种以豆腐皮包裹蔬菜、肉类等馅料，经油炸或蒸制而成的传统中式小吃。主要食材包括豆腐皮、猪肉末、胡萝卜、木耳、粉丝等，将馅料混合后包入豆腐皮中，卷成圆柱状，再进行烹饪。
双鸡蛋双果子双鸡蛋双果子是一道以鸡蛋和两种水果为主要食材的菜品。鸡蛋经煎制或炒制后与切块的水果混合，水果通常选用苹果和香蕉，口感软糯香甜。制作时先将鸡蛋打散炒熟，再加入水果翻炒均匀，使蛋香与果香融合。
双鸡蛋果篦双鸡蛋果篦是一道以鸡蛋和果篦为主要食材的菜品。鸡蛋打散后与果篦混合，经过煎制或蒸制而成。果篦通常为豆制品，质地柔软，吸收蛋液后形成层次分明的口感。
大饼鸡排大饼鸡排是一道以鸡排为主料，搭配面饼制作的菜品。鸡排通常经过腌制后油炸或煎制，外酥里嫩；面饼则用面粉制成，烤制或烙制至酥脆。两者组合后食用，口感丰富。
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Pork ChopPork cutlet is a dish made by slicing pork tenderloin or pork leg meat, marinating it, coating it with flour or batter, and then frying, pan-frying, or grilling. The main ingredients are pork tenderloin or pork leg meat, seasoned with seasonings such as salt, soy sauce, cooking wine, and black pepper.
Egg RollEgg roll is a dish made from ingredients such as eggs and meat filling. The main method involves beating eggs and frying them into egg skin, then spreading the meat filling on it, rolling it into a cylindrical shape, and finally steaming or frying until golden brown.
Fish FilletFish fillets are made by marinating fish, coating with starch or flour, then frying, baking, or grilling. Common fish include cod, sea bass, and Spanish mackerel, seasoned with salt, pepper, and ginger.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.