Jiujingke Beijing Roast Duck (Yuhang Road Store)
北京菜 · ⭐ 4.0
No. 542 Yuhang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 542 Yuhang Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Peking Duck, Fresh Green Onion Strips, Fresh Cucumber Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 北京菜
- Rating: 4.0
- Address: No. 542 Yuhang Road
- Popular dishes: Signature Peking Duck, Fresh Green Onion Strips, Fresh Cucumber Strips, Roast Duck Sweet Sauce, Stewed Duck Neck
China trip · China travel
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Dishes
Signature Peking DuckOur signature Peking duck is made from tender Beijing duck, carefully marinated and roasted using a unique process that results in golden, crispy skin and juicy, tender meat. The whole duck has a glossy red color, served with thin as a cicada's wing pancakes, scallion strips, and sweet bean sauce. When eaten, it fills the air with irresistible aroma.
Fresh Green Onion StripsFresh green onion strips are thinly sliced onions made from fresh scallions, commonly used in salads or as garnish for dishes. They offer a crisp texture and mild onion flavor.
Fresh Cucumber StripsFresh cucumber strips are thinly sliced cucumbers dressed with garlic, vinegar, sugar, and a touch of chili oil for a refreshing and crisp salad.
Roast Duck Sweet SauceA traditional condiment for Peking duck, made from sweet bean sauce, garlic, and scallions, offering a rich, savory-sweet flavor.
Stewed Duck NeckA Chinese snack made by stewing duck necks in a special spiced broth, resulting in tender, flavorful meat with a spicy kick.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Crispy Fried Pork StripsSucculent pork belly strips are marinated, coated in starch or flour, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Crispy Fried Oyster MushroomsCrispy fried oyster mushrooms is a dish made primarily with oyster mushrooms. After marinating, the mushrooms are coated with a crispy batter or breadcrumbs and then deep-fried until golden and crunchy. The finished dish has a crispy exterior and tender interior, blending the fresh aroma of mushrooms with the rich fragrance of frying, leaving a lingering taste that is truly unforgettable.
Duck FrameDuck frame is a dish made by cooking duck bones, typically simmered with scallions, ginger, and star anise to extract collagen and flavor into the broth.