Yang Guofu Spicy Hot Pot (Wuyue Plaza Branch)
小吃快餐 · ⭐ 3.6
Jinchuan Road, Wuyue Plaza
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jinchuan Road, Wuyue Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Fish Cake, Tower Bamboo Shoots, Wakame Knot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.6
- Address: Jinchuan Road, Wuyue Plaza
- Popular dishes: Curry Fish Cake, Tower Bamboo Shoots, Wakame Knot, Tripe, Old Tofu
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Dishes
Curry Fish CakeFish cake seasoned with curry powder and coconut milk, pan-fried to a golden finish.
Tower Bamboo ShootsA Chinese dish featuring bamboo shoots arranged in a tower-like shape and glazed with a savory sauce, offering a crisp texture and delicate flavor.
Wakame KnotSea tangle knots are a dish made primarily from kelp, processed through steps such as cleaning, soaking, tying into knots, and cooking. The sea tangle knots appear deep green in color, with a smooth and tender texture and a distinctive fresh flavor characteristic of seafood.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Old TofuOld tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
Spicy Meat Hot Pot NoodlesSpicy meat hot pot noodles feature tender meats and vegetables in a rich, numbingly spicy broth served over wide noodles.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.