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Laosan Spicy Hot Pot (Xianglong Time Commercial Center Branch)

小吃快餐 · ⭐ 3.5

Annex No. 3, Building A8, Xianglong Shidai Commercial Center, No. 58 Ningkang Road, Zhuankou Development Zone

Dishes

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  Orleans-style Chicken Thigh

  Orleans chicken thigh is a dish made primarily from chicken thighs, marinated with Orleans seasoning. To prepare it, chicken thighs are cut into pieces, marinated thoroughly with the seasoning, then grilled to achieve a crispy exterior and tender interior, delivering the distinctive Orleans flavor.
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  Wide Potato Noodles

  Wide potato noodles are a dish made primarily with wide potato starch noodles. After soaking in hot water, they are stir-fried or boiled with vegetables, meat, or seafood, seasoned with soy sauce, salt, and aromatics like scallions, ginger, and garlic.
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  Fresh Morning Glory Greens

  Fresh morning glory greens are tender stems and leaves of the sweet potato vine, typically blanched or stir-fried for a crisp, healthy dish.
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  Japanese Tofu

  Japanese tofu is a dish primarily made with soft tofu. Typically, the tofu is cut into pieces and blanched in water to remove the beany odor, then simmered in dashi or water. Finally, it is thickened with a slurry to make the sauce creamy. It can be served with ingredients such as shrimp, ham, and mushrooms, or enhanced with seasonings like soy sauce, salt, and sugar.
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  Whole Fried Tofu with Oil

  A dish made by frying or pan-frying whole tofu blocks and simmering them in seasoned sauce, resulting in a crispy exterior and tender interior.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Radish Slices

  Radish slices are made by peeling and thinly slicing white radishes, which can be eaten raw or blanched and mixed in a cold dish. They can also be stir-fried or stewed with other ingredients. The texture is crisp and the preparation is simple.
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  Secret-Recipe Tender Beef

  Marinated tender beef uses fresh sirloin, sliced and marinated in a secret sauce, then quickly stir-fried or blanched to keep it tender. Main ingredients: beef, scallions, ginger, garlic, and seasonings.
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  Old Tofu

  Old tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
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  Fish Roll

  Fish rolls are made by mixing minced fish with seasonings, then wrapping in starch or egg and steamed or fried into a roll. Serve with vegetables or sauce.

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